22 Refreshing Ketel One Grapefruit and Rose Cocktail Recipes

Dive into the vibrant world of mixology with our roundup of 22 Refreshing Ketel One Grapefruit and Rose Cocktail Recipes! Perfect for those who love to impress with minimal fuss, these concoctions blend the crisp, citrusy notes of grapefruit with the delicate floral hints of rose. Whether you’re hosting a brunch or unwinding after a long day, there’s a cocktail here to elevate every moment. Keep scrolling to discover your new favorite sip!

Ketel One Grapefruit and Rose Spritz

Punch up your brunch with this Ketel One Grapefruit and Rose Spritz—bright, bubbly, and just the right amount of floral.

Ingredients

• 2 oz Ketel One Vodka
• 4 oz grapefruit juice
• 1 oz rose water
• 1/2 oz simple syrup
• 3 oz club soda
• Ice cubes
• Grapefruit slice (for garnish)
• Edible rose petals (for garnish)

Instructions

1. Fill a cocktail shaker halfway with ice cubes.
2. Add 2 oz Ketel One Vodka, 4 oz grapefruit juice, 1 oz rose water, and 1/2 oz simple syrup to the shaker.
3. Shake vigorously for 15 seconds to chill and combine the ingredients.
4. Strain the mixture into a glass filled with ice cubes, leaving room at the top.
5. Top with 3 oz club soda, gently stirring to integrate.
6. Garnish with a grapefruit slice and a sprinkle of edible rose petals for a visually stunning finish.

Unbelievably refreshing, this spritz balances tart grapefruit with the delicate aroma of rose. Serve it in a coupe glass for an extra touch of elegance or enjoy it straight from the mason jar for a casual backyard vibe.

Grapefruit Rose Ketel One Fizz

Vibrant and refreshing, this Grapefruit Rose Ketel One Fizz is your go-to for effortless elegance. Shake up your routine with a cocktail that’s as bold in flavor as it is in color.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz rose water
• 0.5 oz simple syrup
• 3 oz club soda
• Ice cubes
• Grapefruit slice for garnish
• Edible rose petals for garnish

Instructions

1. Fill a cocktail shaker halfway with ice cubes.
2. Pour 2 oz Ketel One Vodka into the shaker.
3. Add 1 oz fresh grapefruit juice to the shaker.
4. Measure and pour 0.5 oz rose water into the shaker.
5. Add 0.5 oz simple syrup to the mix.
6. Secure the lid on the shaker and shake vigorously for 15 seconds to chill and combine the ingredients.
7. Strain the mixture into a chilled glass filled with ice cubes.
8. Top with 3 oz club soda for a fizzy finish.
9. Garnish with a grapefruit slice and a sprinkle of edible rose petals on top.

Unbelievably smooth with a floral kick, this cocktail dances between sweet and tart. Serve it at brunch for a show-stopping touch or enjoy it solo as the sun sets.

Ketel One Grapefruit Rose Martini

Kickstart your evening with this Ketel One Grapefruit Rose Martini—bright, botanical, and begging to be Instagrammed.

Ingredients

• 2 oz Ketel One Botanical Grapefruit & Rose
• 1 oz fresh grapefruit juice
• 0.5 oz simple syrup
• 0.5 oz fresh lime juice
• 1 cup ice
• Grapefruit twist, for garnish

Instructions

1. Chill a martini glass by filling it with ice and water. Set aside to chill while you prepare the cocktail.
2. In a cocktail shaker, combine Ketel One Botanical Grapefruit & Rose, fresh grapefruit juice, simple syrup, and fresh lime juice.
3. Fill the shaker with 1 cup of ice, ensuring the ingredients are well-chilled before shaking.
4. Secure the lid on the shaker and shake vigorously for 15 seconds, or until the outside of the shaker feels frosty.
5. Discard the ice water from the martini glass and strain the cocktail into the chilled glass.
6. Garnish with a grapefruit twist by twisting it over the glass to release the oils, then placing it on the rim.

Makes for a cocktail that’s as visually stunning as it is delicious—silky with a sharp citrus punch. Serve alongside a charcuterie board for a chic, effortless happy hour.

Rose Grapefruit Ketel One Cooler

Punch up your summer sipping with this zesty Rose Grapefruit Ketel One Cooler—bright, bold, and begging for a backyard party.

Ingredients

• 1 cup Ketel One vodka
• 1/2 cup fresh grapefruit juice
• 1/4 cup rose water
• 2 tbsp simple syrup
• 1 cup ice cubes
• 1/2 cup club soda
• Grapefruit slices for garnish

Instructions

1. Fill a cocktail shaker with 1 cup ice cubes.
2. Pour 1 cup Ketel One vodka into the shaker.
3. Add 1/2 cup fresh grapefruit juice to the shaker.
4. Measure and pour 1/4 cup rose water into the shaker.
5. Include 2 tbsp simple syrup for a touch of sweetness.
6. Secure the shaker lid and shake vigorously for 15 seconds to chill and mix.
7. Strain the mixture into a glass filled with fresh ice cubes.
8. Top off with 1/2 cup club soda for a fizzy finish.
9. Garnish with a slice of grapefruit on the rim.

Just like that, you’ve got a cocktail that’s as Instagram-worthy as it is refreshing. The Rose Grapefruit Ketel One Cooler balances tart and sweet with a floral whisper—perfect for sipping under the sun or serving as a chic brunch companion.

Ketel One Grapefruit and Rose Sangria

Nail your next brunch with this vibrant Ketel One Grapefruit and Rose Sangria. It’s fresh, floral, and fizzy—perfect for sipping under the sun.

Ingredients

• 1 bottle Ketel One Vodka
• 2 cups grapefruit juice
• 1/2 cup rose syrup
• 1 cup sparkling water
• 1 grapefruit, sliced
• 1 cup strawberries, sliced
• 1/2 cup raspberries
• Ice cubes

Instructions

1. In a large pitcher, combine 1 bottle Ketel One Vodka and 2 cups grapefruit juice.
2. Add 1/2 cup rose syrup to the pitcher and stir until fully mixed.
3. Gently fold in 1 cup sliced strawberries and 1/2 cup raspberries to infuse the flavors.
4. Refrigerate the mixture for at least 2 hours to let the flavors meld together.
5. Just before serving, add 1 cup sparkling water for a fizzy lift.
6. Fill glasses with ice cubes and pour the sangria over.
7. Garnish each glass with a slice of grapefruit on the rim.

Vibrant and refreshing, this sangria boasts a perfect balance of sweet and tart. Serve it in mason jars with colorful paper straws for a playful touch.

Grapefruit Rose Ketel One Paloma

Nailing the perfect summer sip? This Grapefruit Rose Ketel One Paloma is your go-to. Bold, refreshing, and just the right amount of fancy—no bartender needed.

Ingredients

• 2 oz Ketel One Vodka
• 4 oz fresh grapefruit juice
• 1 oz fresh lime juice
• 1/2 oz rose water
• 1/2 oz simple syrup
• Club soda, to top
• Grapefruit slice, for garnish
• Lime wheel, for garnish
• Ice, as needed

Instructions

1. Fill a highball glass with ice to chill it while you prepare the drink.
2. In a cocktail shaker, combine Ketel One Vodka, grapefruit juice, lime juice, rose water, and simple syrup with ice.
3. Shake vigorously for 15 seconds until well-chilled. Tip: The colder the drink, the more refreshing it will be.
4. Discard the ice from the highball glass and strain the shaken mixture into the glass.
5. Top with club soda, leaving about 1/2 inch of space at the top. Tip: Pour slowly to preserve the bubbles.
6. Gently stir once to combine. Tip: Over-stirring can flatten your drink, so keep it to a minimum.
7. Garnish with a grapefruit slice and lime wheel on the rim of the glass.

This Paloma strikes a beautiful balance between tart and sweet, with the rose water adding a floral whisper. Serve it in a salt-rimmed glass for an extra zing that’ll make your taste buds dance.

Rose and Grapefruit Ketel One Collins

Elevate your cocktail game with this floral and citrusy twist on a classic. Perfect for summer evenings, it’s refreshing, bold, and Instagram-worthy.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz rose water
• 0.5 oz simple syrup
• 1 cup ice
• Grapefruit slice for garnish
• Edible rose petal for garnish

Instructions

1. Fill a Collins glass with 1 cup ice to chill.
2. In a shaker, combine 2 oz Ketel One Vodka, 1 oz fresh grapefruit juice, 0.5 oz rose water, and 0.5 oz simple syrup.
3. Shake vigorously for 15 seconds to fully mix and chill the ingredients.
4. Discard the ice from the Collins glass and strain the shaken mixture into the glass.
5. Top with fresh ice to fill the glass.
6. Garnish with a grapefruit slice and an edible rose petal on the rim.

Bright and aromatic, this cocktail balances the tartness of grapefruit with the delicate floral notes of rose. Serve it at your next brunch for a touch of elegance.

Ketel One Grapefruit Rose Mojito

Yummy doesn’t even begin to cover it. This Ketel One Grapefruit Rose Mojito is your next go-to for shaking up summer vibes with a floral, citrusy kick.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz rose water
• 0.5 oz simple syrup
• 6 fresh mint leaves
• 0.5 cup club soda
• 1 cup ice cubes
• 1 slice grapefruit (for garnish)

Instructions

1. In a cocktail shaker, muddle the mint leaves with the simple syrup to release their oils.
2. Add the Ketel One Vodka, fresh grapefruit juice, and rose water to the shaker.
3. Fill the shaker with ice cubes, then shake vigorously for 15 seconds to chill the mixture.
4. Strain the mixture into a highball glass filled with fresh ice cubes.
5. Top with club soda, gently stirring to combine.
6. Garnish with a slice of grapefruit on the rim of the glass.

Unbelievably refreshing, this mojito blends the tartness of grapefruit with the subtle sweetness of rose water. Serve it with a sprig of mint for an extra aromatic touch or pair it with a light seafood dish to elevate your dining experience.

Grapefruit Ketel One Rose Lemonade

Y’all need to shake up your summer with this Grapefruit Ketel One Rose Lemonade—bright, boozy, and begging for a backyard bash.

Ingredients

• 1 cup fresh grapefruit juice
• 1/2 cup Ketel One Botanical Rose vodka
• 1/4 cup fresh lemon juice
• 1/4 cup simple syrup
• 2 cups ice
• 1/2 cup sparkling water
• Grapefruit slices for garnish
• Fresh mint leaves for garnish

Instructions

1. Chill a large pitcher in the freezer for 10 minutes to keep your lemonade extra cold.
2. Combine 1 cup fresh grapefruit juice, 1/2 cup Ketel One Botanical Rose vodka, 1/4 cup fresh lemon juice, and 1/4 cup simple syrup in the chilled pitcher.
3. Stir the mixture well with a long spoon to ensure all ingredients are fully blended.
4. Add 2 cups of ice to the pitcher to chill the mixture further without diluting it too quickly.
5. Pour in 1/2 cup sparkling water for a fizzy finish, stirring gently to combine.
6. Serve immediately over ice in tall glasses, garnished with grapefruit slices and fresh mint leaves for a pop of color and freshness.

Just imagine the tangy grapefruit mingling with the floral vodka and zesty lemon—each sip’s a sunny escape. Try rimming the glasses with sugar or salt for an extra sensory twist.

Ketel One Grapefruit and Rose Mimosa

Grab your brunch game by the horns with this Ketel One Grapefruit and Rose Mimosa—bright, bubbly, and begging for a sunny patio.

Ingredients

• 1 cup Ketel One Vodka
• 2 cups fresh grapefruit juice
• 1/4 cup rose water
• 1 bottle chilled prosecco
• 1 tbsp sugar
• Ice cubes
• Grapefruit slices for garnish
• Edible rose petals for garnish

Instructions

1. Chill all ingredients for at least 1 hour before preparation to ensure a refreshing serve.
2. In a large pitcher, combine 1 cup Ketel One Vodka, 2 cups fresh grapefruit juice, and 1/4 cup rose water. Stir gently to mix.
3. Add 1 tbsp sugar to the mixture, stirring until fully dissolved. Taste and adjust sweetness if necessary, but remember the prosecco will add extra bubbles and a touch of sweetness.
4. Fill glasses halfway with ice cubes to keep the mimosa chilled without diluting it too quickly.
5. Pour the vodka and grapefruit mixture over the ice, filling each glass about halfway.
6. Top each glass with chilled prosecco, leaving about an inch at the top for garnishes.
7. Garnish each mimosa with a slice of grapefruit and a sprinkle of edible rose petals for a floral touch.

Yield a mimosa that’s as visually stunning as it is delicious—think tart grapefruit meets floral rose, all lifted by prosecco’s effervescence. Serve in crystal-clear glasses to showcase its blush hue, or batch it for a crowd and let guests garnish their own.

Rose Grapefruit Ketel One Bellini

Get ready to shake up your brunch game with this fizzy, floral twist on the classic Bellini. Grapefruit meets rose water in a cocktail that’s as Instagrammable as it is refreshing.

Ingredients

• 1 cup Ketel One vodka
• 1/2 cup fresh grapefruit juice
• 1/4 cup rose water
• 1 tbsp honey
• 1 cup prosecco, chilled
• Ice cubes

Instructions

1. In a cocktail shaker, combine 1 cup Ketel One vodka, 1/2 cup fresh grapefruit juice, 1/4 cup rose water, and 1 tbsp honey.
2. Fill the shaker with ice cubes and shake vigorously for 15 seconds to chill and mix the ingredients thoroughly.
3. Strain the mixture into a chilled champagne flute, filling it halfway.
4. Top off the flute with 1 cup chilled prosecco, pouring slowly to preserve the bubbles.
5. Garnish with a thin slice of grapefruit or a rose petal for an elegant touch.

Vibrant and slightly tart, this Bellini dances on the palate with floral notes and a crisp finish. Serve it in a gold-rimmed glass for a luxe brunch vibe or pair with a grapefruit and avocado salad for a match made in heaven.

Ketel One Grapefruit Rose Daiquiri

Vibrant and refreshing, this Ketel One Grapefruit Rose Daiquiri is your next go-to summer sip. Mix it up for a crowd-pleasing cocktail that’s as easy to make as it is delicious.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz fresh lime juice
• 0.5 oz rose syrup
• 1 cup ice
• Grapefruit slice for garnish

Instructions

1. Chill a coupe glass by filling it with ice and water; set aside.
2. In a cocktail shaker, combine Ketel One Vodka, fresh grapefruit juice, fresh lime juice, and rose syrup.
3. Add 1 cup of ice to the shaker.
4. Shake vigorously for 15 seconds until the outside of the shaker feels cold.
5. Discard the ice water from the coupe glass.
6. Strain the cocktail into the chilled coupe glass.
7. Garnish with a grapefruit slice on the rim of the glass.

Delightfully tangy with a floral hint, this daiquiri strikes the perfect balance between sweet and sour. Serve it at your next brunch or enjoy as a sunset sipper—either way, it’s a guaranteed hit.

Grapefruit and Rose Ketel One Highball

Shake up your cocktail game with this Grapefruit and Rose Ketel One Highball—bright, botanical, and effortlessly chic.

Ingredients

• 2 oz Ketel One Botanical Grapefruit & Rose
• 4 oz club soda
• 1/2 cup ice
• 1 slice grapefruit, for garnish
• 1 edible rose petal, for garnish

Instructions

1. Fill a highball glass with 1/2 cup ice to chill the glass for 1 minute, then discard the ice.
2. Pour 2 oz Ketel One Botanical Grapefruit & Rose into the chilled glass.
3. Top with 4 oz club soda, pouring slowly to preserve the bubbles.
4. Gently stir once to combine without losing carbonation.
5. Garnish with 1 slice of grapefruit and 1 edible rose petal on the rim.

Delight in the crisp, floral notes and effervescent finish of this highball. Serve it at brunch for a refreshing twist or as a sophisticated evening sip.

Rose Grapefruit Ketel One Sour

Craving a cocktail that’s as Instagrammable as it is refreshing? This Rose Grapefruit Ketel One Sour blends bold flavors with a smooth finish, perfect for sipping under the summer sun.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz fresh lemon juice
• 0.5 oz simple syrup
• 1 egg white
• 2 dashes rose water
• Ice cubes
• Grapefruit slice for garnish
• Edible rose petals for garnish

Instructions

1. Chill a coupe glass by filling it with ice water; set aside.
2. In a cocktail shaker, combine Ketel One Vodka, grapefruit juice, lemon juice, simple syrup, and egg white.
3. Dry shake (without ice) vigorously for 15 seconds to emulsify the egg white.
4. Add ice cubes to the shaker and shake again for 20 seconds until well-chilled.
5. Discard the ice water from the coupe glass and strain the cocktail into it.
6. Carefully add 2 dashes of rose water on top of the foam.
7. Garnish with a grapefruit slice and a sprinkle of edible rose petals.

Now the cocktail boasts a silky texture with a tangy grapefruit kick, balanced by the floral hint of rose. Serve it at your next brunch for a show-stopping touch.

Grapefruit Rose Ketel One Rickey

Fizz up your summer with this Grapefruit Rose Ketel One Rickey—bright, botanical, and just a touch bitter. Perfect for sipping under the sun or spicing up your next brunch.

Ingredients

• 2 oz Ketel One Botanical Grapefruit & Rose
• 1/2 oz fresh lime juice
• 4 oz club soda
• 1 lime wheel (for garnish)
• 1 grapefruit twist (for garnish)

Instructions

1. Fill a highball glass with ice to chill it, then discard the ice.
2. Pour 2 oz of Ketel One Botanical Grapefruit & Rose into the chilled glass.
3. Add 1/2 oz of fresh lime juice to the glass.
4. Top with 4 oz of club soda, gently stirring to combine.
5. Garnish with a lime wheel and a grapefruit twist on the rim of the glass.
6. Serve immediately and enjoy the crisp, refreshing flavors.

Yield a drink that’s as visually stunning as it is delicious—effervescent with a floral hint. Try rimming the glass with sugar for an extra sweet touch.

Rose and Grapefruit Ketel One Sidecar

Revolutionize your cocktail game with this floral-citrus stunner that’s as easy to make as it is to drink. Rose and grapefruit unite in a Ketel One vodka base for a sidecar that’s bold, balanced, and begging for a brunch invite.

Ingredients

• 2 oz Ketel One vodka
• 1 oz Cointreau
• 1 oz fresh grapefruit juice
• 0.5 oz rose water
• 0.5 oz simple syrup
• 1 cup ice
• 1 grapefruit twist (for garnish)
• 1 edible rose petal (for garnish)

Instructions

1. Chill a coupe glass by filling it with ice and setting it aside.
2. In a cocktail shaker, combine Ketel One vodka, Cointreau, fresh grapefruit juice, rose water, and simple syrup.
3. Fill the shaker with 1 cup of ice, ensuring it’s no more than halfway full for optimal shaking.
4. Secure the shaker lid and shake vigorously for 15 seconds to chill and dilute the mixture perfectly.
5. Discard the ice from the coupe glass and strain the cocktail into it, using a fine mesh strainer for a smoother texture.
6. Garnish with a grapefruit twist and an edible rose petal on the rim for an Instagram-worthy finish.

Luxuriate in the silky texture and the dance of floral and citrus notes with every sip. Serve it alongside a cheese board or as the star of your next rooftop gathering to elevate the vibe instantly.

Ketel One Grapefruit Rose French 75

Mix up your cocktail game with this refreshing twist on the classic French 75. Ketel One Grapefruit Rose adds a floral, citrusy punch that’s perfect for summer sipping.

Ingredients

• 1.5 oz Ketel One Grapefruit Rose
• 0.5 oz fresh lemon juice
• 0.5 oz simple syrup
• 3 oz chilled champagne
• 1 grapefruit twist (for garnish)

Instructions

1. Fill a cocktail shaker with ice to the top.
2. Add 1.5 oz Ketel One Grapefruit Rose, 0.5 oz fresh lemon juice, and 0.5 oz simple syrup to the shaker.
3. Shake vigorously for 15 seconds to chill and dilute the mixture slightly.
4. Strain the mixture into a chilled champagne flute.
5. Top with 3 oz chilled champagne, pouring slowly to preserve bubbles.
6. Garnish with a grapefruit twist by expressing the oils over the drink and then placing it on the rim.

With its bubbly texture and balanced sweet-tart flavor, this cocktail is a showstopper. Serve it at brunch or as a chic aperitif to impress your guests.

Grapefruit Ketel One Rose Gimlet

Transform your happy hour with this Grapefruit Ketel One Rose Gimlet—bright, bold, and effortlessly chic.

Ingredients

• 2 oz Ketel One Vodka
• 1 oz fresh grapefruit juice
• 0.5 oz lime juice
• 0.5 oz simple syrup
• Ice cubes
• Grapefruit slice for garnish

Instructions

1. Chill a coupe glass by filling it with ice water. Set aside.
2. In a cocktail shaker, combine 2 oz Ketel One Vodka, 1 oz fresh grapefruit juice, 0.5 oz lime juice, and 0.5 oz simple syrup.
3. Fill the shaker with ice cubes until ingredients are covered.
4. Shake vigorously for 15 seconds to chill and dilute the mixture perfectly.
5. Discard the ice water from the coupe glass and strain the cocktail into it.
6. Garnish with a thin grapefruit slice on the rim of the glass.

A sip delivers a crisp, tangy kick balanced by smooth vodka sweetness. Serve it at brunch with a side of sparkling conversation or as a sunset sipper on your balcony.

Conclusion

Here’s to discovering your new favorite drink among these 22 refreshing Ketel One Grapefruit and Rose cocktail recipes! Each one promises a unique blend of flavors perfect for any occasion. We’d love to hear which recipes you tried and loved. Don’t forget to leave a comment with your favorites and share this roundup on Pinterest to spread the joy of mixology. Cheers to your next cocktail adventure!

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