Pinto beans are the undisputed champions of the bean world when it comes to popularity. Boasting the title of America’s most beloved bean, it’s clear why they’re a staple in many cuisines. This incredibly versatile legume is not only great for creating a wide range of dishes but also an excellent source of nutrients and protein.
While pinto beans are certainly the stars of the show, coming up with complementary side dishes can be a challenge.
Unless you’re familiar with Mexican cuisine, it’s not uncommon to get stuck on delicious side dish ideas that pair well with these tasty little gems. This is where we come in – to help bridge that gap.
Texas Roadhouse Seasoned Rice
Indulge in a culinary adventure by trying our mouthwatering rice recipe. This dish boasts an explosion of flavors, expertly balanced to create a truly unforgettable taste experience.
Air Fryer Green Tomatoes
Looking to mix things up this weeknight? Try your hand at making air fryer green tomatoes! With just a handful of simple ingredients – think cornmeal, breadcrumbs, salt, tomatoes, and flour – you can have these crispy treats ready in no time. Your family will be amazed at how quickly and effortlessly you can whip them up.
Mac And Cheese
The ultimate comfort food, mac and cheese, gets a creamy and indulgent twist in this recipe. A trifecta of cheeses combines to create an irresistibly gooey sauce, while a crunchy layer of golden breadcrumbs adds a satisfying textural contrast. The perfect blend of nostalgia and sophistication, this dish is sure to become a family favorite.
Sausage Cornbread Stuffing
Indulge in the comforting warmth of this sausage cornbread stuffing, a perfect remedy for the chillier months. This hearty recipe promises to satisfy your cravings and leave you feeling cozy and full.
Jalapeno Cheddar Cornbread
Trade in the monotony of traditional cornbread for a bold and zesty cheddar-based recipe that will revolutionize your baked goods game! The spicy kick from this tantalizing treat will have you hooked from the first bite, and the best part? It’s incredibly easy to prepare. Simply cook it up in an iron skillet and get ready to be blown away by the flavor combination.
Braised Ham Hocks
The aroma of slow-cooked ham wafts through the air, teasing our taste buds. For a satisfying side dish to pair with pinto beans, look no further than this delectable braised ham hock recipe. With its tender, fall-apart texture and golden-brown finish, it’s a true delight. The ease of preparation only adds to its appeal.
Best Ever Potato Salad
Looking for a refreshing side dish to pair with your pinto beans this summer? We’ve got just the thing! Our potato salad recipe is a game-changer – not only does it boast incredible flavor, but it’s also incredibly creamy and perfect for hot weather. Whether you’re hosting a backyard BBQ or just need a quick lunch idea, this recipe is sure to be a hit. So why wait? Go ahead and get cooking!
Smoked Turkey Legs
Indulge in the rich flavors of smoked turkey year-round, without being tied to a specific holiday. This delectable recipe reveals the secret to crafting a mouthwatering smoky brine that will leave you craving more. The resulting poultry is not only ridiculously juicy and tender but also perfectly balanced by the subtle sweetness of sugar and pungency of garlic.
Chinese Coleslaw
Looking for a unique side dish to pair with your pinto beans? Look no further than this Chinese coleslaw recipe. This refreshing slaw is bursting with tender, crisp cabbage and onion, perfectly balanced by aromatic spices that will leave you wanting more. The combination of textures and flavors will elevate the simplicity of pinto beans and add a delightful twist to your meal.
Dr Pepper Glazed Ham
Indulge in a sweet and savory culinary experience with this delectable Dr Pepper glazed ham recipe! The harmonious balance of sugary flavors and the saltiness of the meat creates a truly unforgettable taste sensation. What’s more, this succulent ham is remarkably tender, effortlessly shattering into juicy bites on your fork. If you’re looking for a show-stopping main course or a mouthwatering addition to your next gathering, look no further.
Grandma’s Roasted Potatoes
Achieving the ideal roast potatoes can be a challenge, as even the simplest recipes often fall short of expectations. Many home cooks have struggled with creating perfectly roasted potatoes, which are notoriously finicky to get right. However, we’re about to share a game-changing recipe that will transform your potato-roasting experience.
This foolproof method yields potatoes that are both fluffy on the inside and crispy on the outside, making it the perfect solution for those seeking a show-stopping side dish.
Stuffing Meatloaf
Imagine a culinary masterpiece that surpasses even the most devoted fans of traditional meatloaf: a delectable combination of tender meat and creamy pinto beans. This innovative twist not only elevates the classic dish but also adds a delightful depth of flavor. You can choose to serve these savory beans alongside your meatloaf or take it to the next level by placing them atop, allowing each bite to be a harmonious balance of textures and tastes.
Perfect Mashed Potatoes
For those who share a passion for all things potato, this recipe is an absolute must-try. By following these steps, you’ll be able to create the fluffiest, most divine mashed potatoes that will perfectly complement your pinto beans.
Southern Fried Chicken
Pinto beans are an integral part of Southern cuisine, making it only natural to pair them with mouthwatering southern fried chicken. This show-stopping recipe is sure to please even the most discerning palates, boasting tender and juicy meat coated in a crispy, golden crust that’s simply irresistible.
Final Thoughts
Pinto beans stand out as a nutrient-dense food option, providing essential vitamins and minerals for optimal bodily function. Their versatility allows them to be paired with an array of side dishes, ranging from hearty meat-based options to refreshing salads. Simply refer back to our curated list above to find the perfect accompaniment.
Barbara is an enthusiastic food-exploring person that goes through different culinary experiences. She got inspired by creating a pizza blog post after she tasted one of the best-selling pizzas in Toledo.