Valentine’s Day Double Chocolate Chex Mix

There’s something undeniably magical about turning a classic snack into a sweet treat, and when you add chocolate into the mix, it takes things to a whole new level.

Valentine’s Day Double Chocolate Chex Mix is the perfect combination of sweet, salty, and chocolatey goodness that will have everyone coming back for more. It’s a delicious, easy-to-make snack that’s both festive and addictive—ideal for celebrating the season of love with a twist.

A Sweet Twist on a Classic Favorite

At its heart, Chex Mix is a beloved classic that has stood the test of time. The original savory version has been a staple at holiday gatherings and family events for decades. But today, we’re taking that familiar recipe and turning it into a sweet indulgence that’s perfect for Valentine’s Day. This double chocolate version combines the crunchy texture of Chex cereal, Cheerios, pretzels, and M&Ms with the richness of white and milk chocolate, making every bite a perfect balance of sweet and salty. It’s a snack that’s just as fun to make as it is to eat, and it’s guaranteed to steal the show at any party or gathering.

A Little Nostalgia: Why Valentine’s Day Means So Much

Before we dive into the details of this recipe, let’s take a moment to talk about the inspiration behind it. Valentine’s Day has always held a special place in my heart, and it’s more than just a holiday about romantic love. Growing up, my Nonnie made Valentine’s Day extra special for me.

Even if we were miles apart, she always made sure to send me a card and a little gift. For me, Valentine’s Day was never just about couples—it was about showing love to everyone around you. So whether you have a significant other or not, this day is a great excuse to spread some joy with a homemade treat.

And what’s more fitting than a batch of Double Chocolate Chex Mix to share? It’s the perfect way to pass on the love, just like my Nonnie did.

Ingredients You’ll Need

To make this Valentine’s Day Double Chocolate Chex Mix, we’ll start with a base of Chex cereal and other crunchy goodies, all coated in a sweet, white chocolate glaze and topped with milk chocolate-covered pretzels. Here’s what you’ll need:

Dry Mix

• Corn Chex Cereal – 3 cups
• Rice Chex Cereal – 3 cups
• Pretzels – 3 cups (a mix of small pretzel twists and sticks works best)
• Cheerios – 2 cups
• M&Ms – 1 ½ cups (regular ones work, but Valentine’s Day-themed M&Ms are a fun touch)
• Peanut M&Ms – 1 ½ cups

Wet Mix

• White Chocolate – 24 ounces, chopped
• Coconut Oil – 2 tablespoons (helps smooth out the chocolate)

Additional Ingredients

• Milk Chocolate – 4 ounces (semi-sweet or milk chocolate, melted)

How to Make Valentine’s Day Double Chocolate Chex Mix

Making this treat is a breeze, and it comes together in no time. Here’s the step-by-step process:

Prepare the Dry Mix

In a large bowl, combine the Corn Chex, Rice Chex, pretzels, Cheerios, regular M&Ms, and peanut M&Ms. This will be your dry mix base. Feel free to adjust the proportions based on your personal preference, but the mix of salty and sweet is key here.

Melt the White Chocolate

In a medium bowl, melt the white chocolate and coconut oil together in the microwave. Heat it in 30-second intervals, stirring after each, until it’s completely melted and smooth—this should take about 1-2 minutes. Pour the melted white chocolate over the dry mix and toss everything together until evenly coated.

Chill the Mix

Spread the chocolate-coated mix evenly over two baking sheets lined with parchment paper. Place the sheets in the fridge and chill for about 30 minutes, or until the white chocolate has set.

Chocolate-Covered Pretzels

While the Chex Mix is chilling, melt the milk chocolate in a separate bowl, either in the microwave or using a double boiler. Once melted, dip the pretzels into the milk chocolate, coating them generously. Spread the chocolate-covered pretzels onto another parchment-lined baking sheet and refrigerate them until the chocolate hardens (another 30 minutes).

Combine the Two

After both the white chocolate Chex mix and the milk chocolate pretzels have set, combine them in a large bowl. Add the remaining M&Ms and give it a gentle toss to mix everything together.

Serve and Store

Serve the Chex Mix immediately or store it in an airtight container for up to a week. You can also freeze the mix for up to three months if you want to make it ahead of time.

Serving Suggestions and Creative Ideas

Valentine’s Day Double Chocolate Chex Mix is incredibly versatile and can be enjoyed in so many ways. Here are a few fun ideas for serving it:

• Goodie Bags: This makes the perfect treat to share at your kids’ classroom parties or to give as little gifts to friends and family. Just pack it into cute bags or mason jars for a fun, thoughtful presentation.
• At-Home Gatherings: Set this out at your next Valentine’s Day party, or any gathering in February. It’s sure to be a hit with guests of all ages!
• Movie Night Snack: Grab a bowl of this delicious Chex Mix, curl up on the couch, and settle in for a cozy Valentine’s Day movie marathon.

The beauty of this recipe is its adaptability. While it’s perfect for Valentine’s Day, you can easily switch up the colors and M&M varieties to make it suitable for other holidays. For instance:

• Halloween: Use orange and black M&Ms and perhaps add in a few candy eyeballs for a spooky twist.
• Christmas: Red and green M&Ms turn this treat into a festive delight.
• Easter: Try pastel-colored M&Ms and add some mini chocolate eggs for extra fun.

Final Thoughts

Valentine’s Day Double Chocolate Chex Mix is the ideal way to spread some sweetness this February. With its combination of crunchy, salty, and sweet elements, it’s guaranteed to be a crowd-pleaser.

Whether you’re gifting it to loved ones, bringing it to a party, or enjoying it at home, this mix is bound to become a new favorite.

So, roll up your sleeves, grab your ingredients, and let’s get mixing! And don’t forget to share your creations with me—I’d love to see how you make this treat your own.

Valentine’s Day Double Chocolate Chex Mix

Servings

10

servings

Prep time

15

minutes

Cooking time

30

minutes

Total time

45

minutes

Ingredients

• 3 cups Corn Chex Cereal

• 3 cups Rice Chex Cereal

• 3 cups Mixed salted pretzels (twists & sticks)

• 2 cups Cheerios

• 24 oz White chocolate (chopped)

• 2 tbsp Coconut oil

• 1 ½ cups M&M’s

• 1 ½ cups Peanut M&M’s

• 4 oz Semi-sweet or milk chocolate (melted)

Directions

• Make Dry Mix: In a large bowl, combine Chex cereals, Cheerios, pretzels, regular M&Ms, and peanut M&Ms.
• Melt White Chocolate: In a microwave-safe bowl, melt white chocolate and coconut oil until smooth (1-2 minutes). Pour over the dry mix and toss to coat evenly.
• Chill: Spread the coated mix onto 2 parchment-lined baking sheets. Refrigerate for 30 minutes until the chocolate hardens.
• Chocolate Pretzels: Dip pretzels into melted milk chocolate and spread on a baking sheet. Chill for 30 minutes.
• Combine: Once chilled, mix the white chocolate Chex with milk chocolate pretzels and remaining M&Ms. Serve or store in an airtight container.

Notes

• Keep in an airtight container in the fridge for up to 1 week or freeze for up to 3 months.

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