Our 15 Best Healthy Soup Recipes

When it comes to making a fresh and healthy start or simply seeking inspiration for lunch and dinner ideas, healthy soup recipes are an excellent way to go. One of the best things about these recipes is that they’re incredibly versatile – you can easily make them in a crock pot and even freeze them for future meals. Not only do healthy soups provide a delicious and satisfying meal option, but they also offer numerous health benefits.

Mushroom Barley Soup

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When seeking inspiration for healthy soup recipes, mushroom barley soup is an unbeatable choice. This savory and satisfying dish will delight even the most discerning palates. The combination of earthy mushrooms, nutty pearl barley, and rich flavors creates a truly irresistible experience.

The ingredients in this recipe include a medley of aromatics: extra virgin olive oil, baby Bella mushrooms, kosher salt, yellow onion, garlic cloves, celery stalks, carrot, and white mushrooms. The addition of canned crushed tomatoes, black pepper, coriander, smoked paprika, cumin, low-sodium beef or veggie broth, and chopped parsley further elevates the dish.

We’re particularly fond of this recipe, which has earned a special place in our hearts. When it comes to choosing between pearl barley and hulled barley, we recommend opting for the former due to its quicker cooking time. That being said, hulled barley is also an acceptable substitute – just be prepared for a slightly longer cooking duration.

Source: oursaltykitchen.com

Italian Chickpea Soup

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Regardless of the season or weather outside, Italian Chickpea Soup is a delight that can be enjoyed year-round. This comforting dish is characterized by its rich, flavorful broth and abundance of savory vegetables. To make this recipe, you’ll need olive oil, Vidalia onion, carrots, celery, garlic cloves, tomato paste, crushed tomatoes (preferably fire-roasted), chicken or vegetable broth, chickpeas, Italian seasoning, kosher salt, ground black pepper, baby spinach, fresh basil, and finely shredded parmesan cheese for serving. One optional but recommended step is to add a Parmesan cheese rind to your broth, letting it simmer for at least 20 minutes to fully infuse the flavors into the soup. This hearty dish makes for the perfect meal, regardless of whether you’re looking for a warm and comforting treat or a fresh and revitalizing option.

Superfood Butternut Squash Lentil Soup

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This roasted butternut squash soup recipe is a hearty and flavorful meal that combines the creamy richness of coconut milk with the wholesome goodness of red lentils and a medley of aromatic spices. The velvety texture and robust flavor profile make it an ideal comfort food for any time of year, whether you’re seeking to warm up on a chilly winter morning or need a nourishing pick-me-up during the spring thaw.

To prepare this dish, you’ll need olive oil, onion, garlic cloves, ground turmeric, ground cumin, chili powder, cayenne pepper, cinnamon, sea salt, and ground black pepper for added depth. Butternut squash, veggie broth, diced tomatoes, light coconut milk, red lentils, tomato paste, apple cider vinegar, and chopped spinach (optional) also make an appearance. Finally, finish with a sprinkle of chopped cilantro and sliced green onions for garnish.

Serve this satisfying soup over quinoa or brown rice for a filling and nutritious meal that’s sure to please.

Healthy Black Bean Chili

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A flavorful and nutritious soup option is the savory black bean chili, which not only impresses with its low calorie count but also offers a gluten-free and vegan alternative. This delectable dish doesn’t compromise on taste despite being easy on the waistline. The ingredient list boasts an array of wholesome components, including dried black beans, vegetable broth, water, cilantro, avocado oil, cumin seed, dried oregano, paprika, cayenne pepper, onion, bell pepper, garlic, aroma tomatoes, carrots, celery, leek, and sea salt, making it a hearty and satisfying meal. The source of this recipe is cookingclassy.com.

Black Bean Tortilla Soup

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This healthy black bean tortilla soup is a game-changer, offering an incredible blend of savory Mexican flavors. Although it’s a meatless recipe, even the most devoted carnivores will appreciate its rich flavor profile. The star of the show is undoubtedly the black beans, which are packed with fiber and protein, making this a nutritious and satisfying option for anyone looking to spice up their mealtime routine.

Creamy Broccoli Potato Soup

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Indulge in a rich and satisfying potato soup that’s packed with nutrient-dense broccoli and potatoes, all while keeping calories in check. This recipe yields a creamy masterpiece that’s surprisingly low in fat – just 405 calories per serving! To achieve this delightful balance, we’ve carefully combined unsalted butter, sautéed onion and garlic, flour for thickening, and a blend of milk (skim or coconut work beautifully), chicken broth, water, salt, black pepper, diced potatoes, broccoli florets, and a sprinkle of grated cheese to finish. Take inspiration from the experts at Saltandlavender.com and get cooking!

Red Lentil Soup

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Indulge in the warm, sun-kissed flavors of the Mediterranean with this delectable red lentil soup recipe. Not only is it a nutritional powerhouse, but its ease of preparation and rich tapestry of spices will transport your taste buds to the region’s picturesque coastlines.

The unique texture and flavor profile of split red lentils set them apart from other types of lentils, with their tender, fall-apart consistency emerging in just 20 minutes. A symphony of Mediterranean spices, including olive oil, onion, garlic, coriander, ground cumin, and Harissa paste, harmonizes with the comforting warmth of vegetable broth and diced tomatoes.

To complete this culinary journey, a squeeze of lemon juice and a sprinkle of fresh cilantro or parsley add a bright, revitalizing touch. With its straightforward preparation and satisfying results, this recipe from theanthonykitchen.com is sure to become a staple in your kitchen.

Easy Vegetable Soup

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Looking for a nutrient-packed soup that’s bursting with flavor? Our homemade vegetable soup recipe is the perfect solution! This hearty dish is filled with an array of colorful vegetables swimming in a rich, tomato-based broth. What’s more, it can be prepared in just 45 minutes from start to finish – no fancy ingredients or lengthy cooking times required.

The ingredient list for this fantastic vegetable soup includes olive oil, white onion, celery, carrots, tomato paste, low-sodium vegetable broth, canned diced tomatoes, green beans, Yukon gold potatoes, zucchini, fresh lemon juice, kosher salt, garlic powder, black pepper, and ground mustard. Feel free to visit tasteofhome.com for the full recipe.

Cozy White Bean Soup

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A comforting white bean soup recipe with a rich, savory flavor is born from just a handful of humble ingredients. Its versatility makes it an ideal choice for meal prep or freezing for future meals.

This delectable soup relies on the combination of dried baby lima beans, great northern beans, skinless boneless chicken breasts, salt, canola oil (or olive oil), onion, carrots, celery, clove, reduced-sodium chicken broth, water, pepper, and fresh parsley to create a truly satisfying experience. Drawing inspiration from iheartvegetables.com, this recipe is sure to become a staple in any household.

Healthy Wild Rice Soup

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As we ventured into trying this exceptional Minnesota wild rice soup recipe, our enthusiasm was palpable. Who better to turn to for winter’s perfect comfort soup than Minnesotans themselves? They’re no strangers to harsh winters and know exactly what makes a warm, satisfying bowl. This hearty soup is packed with an array of flavors and textures, boasting a medley of ingredients including wild rice, buttery goodness, crunchy celery, sweet carrots, aromatic onion, rich vegetable broth, creamy evaporated milk, the subtle hint of thyme, and a pinch of salt. What’s more, we discovered that this wild rice is actually a type of grass native to the Midwest, renowned for its robust, chewy texture that resists even the highest temperatures without becoming soft or soggy.

Healthy Split Pea Soup

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I’ll confess, my perception about split pea soup was dramatically altered after trying this recipe and having a culinary epiphany! For those who’ve only experienced the disappointing, canned version of this classic soup, this recipe will be a game-changer. The transformative power of homemade split pea soup is undeniable.

Tuscan Soup with White Beans

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Indulge in this delectable white bean soup, infused with the rich flavors of Tuscany. The harmonious blend of olive oil, butter, sautéed yellow onion, celery, and carrot creates a savory foundation. Add the pungency of garlic cloves, freshness of parsley, and depth of chicken or vegetable broth, then season with kosher salt, dried oregano, and black pepper. For added dimension, introduce a bay leaf and corn kernels, while great northern beans provide sustained flavor. A sprinkle of grated Parmesan cheese adds a satisfying finish. Feel free to enhance the dish by incorporating cooked Italian sausage.

Easy Black Bean Soup

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When it comes to culinary staples, few dishes rival the versatility and comfort of a hearty black bean soup. This recipe for easy black bean soup is a game-changer, offering a flavorful and nutritious option that’s sure to become a regular feature on your dinner menu. To craft this delicious dish, you’ll need a medley of ingredients, including onion, olive oil, plum tomatoes, minced garlic, dried oregano, salt, dried thyme, ground cumin, red pepper flakes, black pepper, canned black beans, and vegetable broth (or chicken broth). This recipe is courtesy of countryliving.com.


Indulge in these delightful recipes with your loved ones. Share a culinary experience that’s sure to bring everyone together. We’d love to hear about your experiences and gather your thoughts! These carefully crafted dishes are perfect for a cozy gathering, offering a delicious escape from the ordinary

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