23 Delicious Turkey Casseroles for Comforting Meals

There’s something undeniably comforting about curling up with a warm, satisfying casserole on a chilly winter evening. And what better way to achieve this cozy vibe than with a delicious turkey casserole?

In the following article, we’re excited to share 23 mouth-watering turkey casserole recipes that are perfect for whipping up at home and serving to loved ones or impressing guests at your next dinner gathering.

Cordon Bleu Casserole

At the base of the baking dish, a trifecta of turkey, cheese, and ham forms three distinct layers, each one awaiting its transformation through the alchemy of bechamel sauce infused with the pungency of mustard. This humble beginning belies the true magic that awaits when soft breadcrumbs, melted Swiss cheese, and golden butter are added to the mix, then gently coaxed into a state of succulent perfection in the oven’s warm embrace.

Taco Noodle Dish

Fusing the flavors of Mexico and China, this easy-to-make casserole brings together unlikely ingredients in perfect harmony. The combination of egg noodles, taco seasoning, taco sauce, and Mexican chiles results in a dish that’s sure to please even the pickiest eaters. And for those on a low-carb diet, the recipe can be easily adapted into a keto-friendly option by swapping out the egg noodles for Shirataki or zucchini noodles.

With its unique blend of flavors and textures, this casserole is sure to become a new family favorite.

Turkey Mac’ N ’Cheese

Elevate your classic macaroni and cheese game by incorporating leftover turkey into a hearty casserole. This recipe seamlessly blends the comforting familiarity of traditional mac’n’cheese with the savory goodness of roasted turkey, making it a true showstopper. The addition of leftover stuffing and dried tarragon takes this dish to new heights, infusing it with an unmistakable je ne sais quoi.

Experience the unexpected yet harmonious union of these ingredients for yourself by diving into the recipe below.

Turkey Spaghetti Casserole

This turkey spaghetti recipe is an excellent option for those following a low-fat diet, as it incorporates low-fat ingredients and boasts only 6g of fat per cup. The dish’s core ingredients are turkey breast and spaghetti, but the real game-changer in terms of flavor are the sautéed vegetables and cream of mushroom soup.

While it may require some patience – about 70 minutes of baking time before adding a sprinkle of cheese and another 10 minutes under the broiler – the end result is well worth the wait.

Crescent Turkey Casserole

While the turkey and spinach stuffing casserole may hold its own against other recipes, this crescent turkey casserole is a formidable opponent. With eight ingredients needed for preparation, it’s clear that time and effort are required to bring this dish together. The clever combination of flavors and textures is enhanced by the surprise factor – the well-concealed stuffing beneath a rich, flaky crescent roll topping.

This ‘pot pie’ disguise makes it an ideal option for sneaking in some veggies, especially with kids who can be notoriously picky eaters.

Four-Cheese Turkey Pasta Bake

For those seeking a pasta dish that diverges from the usual carbonara, this four-ingredient casserole is an excellent alternative option. By combining penne with turkey, cream cheese, mozzarella, parmesan, and Swiss cheese, you’ll create a rich and creamy sauce that’s almost too good to resist on its own. However, patience is rewarded when you add the cooked pasta to the cheesy mix, resulting in a satisfying dish that’s well worth the wait.

Turkey Shepherd’s Pie

While traditional recipes for shepherd’s pie typically call for minced meat, there’s no reason why you can’t experiment with other protein sources to create a unique twist on this classic dish. In fact, substituting turkey for the beef or lamb can lead to a surprisingly delicious variation that still captures the essence of the original. To make this turkey-based shepherd’s pie, start by cooking a medley of mixed vegetables in butter until they’re tender.

Then, add some fresh herbs and broth to the mixture, thickening it with a bit of flour before incorporating leftover turkey meat into the filling. Next, top the filling with mashed potatoes and sprinkle with mozzarella cheese for an added layer of flavor. After 30 minutes in the oven, you’ll be left with a shepherd’s pie that’s sure to become a new favorite.

So don’t be afraid to think outside the box (or casserole dish) when it comes to this beloved recipe – the results may just surprise and delight you.

Hot Brown Turkey Casserole

The unexpected fusion of a hotel sandwich in Louisville, Kentucky, led to the discovery of a mouthwatering turkey casserole recipe that’s hard to resist. While the hot brown sandwich may not be familiar to everyone, this recipe aims to recreate its irresistible flavor profile at home.

The essence of this iconic dish lies in its harmonious blend of toasted bread slices, succulent turkey, and a rich bechamel sauce topped with crispy bacon, melted cheese, and a pop of freshness from tomatoes and parsley. Its timeless appeal is undeniable!

Strata

This Strata casserole stands out from the rest due to its unique layers. The foundation of this dish is a herby bread soaked in custard, which provides a rich and creamy base. Upon this layer, leftover turkey is added, followed by separate layers of cheese, crispy bacon, sweet caramelized onions, fresh greens, and tangy cranberry sauce.

To finish, a top layer of bread is coated in a savory gravy and melted cheese, resulting in a dish that’s both cheesy and crispy on the outside, while remaining juicy, sweet, and tart throughout. Each bite is a flavorful journey that will leave you satisfied.

Thanksgiving Leftover Casserole

Transform your leftover Thanksgiving feast into a deliciously innovative casserole! This mouthwatering dish is a masterclass in creativity, requiring just six ingredients: stuffing cubes, cooked turkey, celery ribs, frozen peas, cranberries, and sweet onion. The only additional component needed is a simple bechamel sauce, which you’ll enhance by mixing it with corn, butter, and the crunch of pecans.

With a 35-minute baking time, this casserole recipe is as effortless to prepare as it is to devour, ensuring that not a single morsel of yesterday’s meal goes to waste.

Southwestern Turkey Bake

Indulge in the bold flavors of the Southwest! A savory casserole combines sautéed onions and jalapeños with a rich turkey, spinach, and sour cream mixture. This delectable base is topped with a crunchy cheese and tortilla chip layer, then repeated for an added depth of flavor. The result is a dish that’s both bubbly and bursting with flavor. You can serve it as is or add some fresh green onions on top for an extra pop.

Tamale Pie

Elevate your dinner gatherings by serving a show-stopping tamale pie that combines bold flavors and vibrant textures. The star of the dish is its savory turkey mixture, infused with the deep richness of enchilada sauce and the earthy sweetness of black beans.

This flavorful base is perfectly balanced by the subtle nuttiness of polenta, while the toppings bring a pop of freshness with diced avocado, tanginess from pomegranate salsa, crunch from cotija cheese, and a sprinkle of herbal brightness courtesy of cilantro. With its complex yet harmonious flavor profile, this turkey casserole is sure to leave your guests in awe.

Company Turkey Potpie

This indulgent turkey pot pie boasts a medley of nutritious vegetables like sautéed mushrooms, shallots, squash, red pepper, and fennel, making it a fiber-rich and flavorful treat. The filling, elevated by the addition of chicken broth and thickened with milk and flour, is then topped with 10 sheets of flaky phyllo dough strips that transform into a satisfying crunch upon baking.

With an impressive 28g of protein per cup and only 278 calories, this casserole-style dish is an ideal meal option for kids or those adhering to a low-calorie diet.

Stuffing Crust Turkey Pot Pie

This extraordinary pot pie casserole not only boasts a one-of-a-kind appearance but also tantalizes the taste buds with its singular flavor profile! The foundation of this masterpiece is built by first cooking cornbread stuffing in chicken broth until it reaches a tender, moist consistency. This base is then baked for 10-15 minutes to develop a rich, savory undertone.

Next, a medley of cream cheese, turkey gravy, cooked turkey, broccoli florets, and Swiss cheese is carefully combined to create the filling. To add an extra layer of indulgence, a topping of mashed potatoes infused with half-and-half cream is applied. The finishing touch is a drizzle of butter and a sprinkle of onions, which imparts a crispy, sweet, oniony essence as it bakes for no more than 25 minutes.

Pastry-Topped Turkey Casserole

Pot pies have a special place in many hearts, offering a delightful contrast of textures – the tender interior reminiscent of casseroles and the satisfying crunch of an oven-baked crust. This casserole is not only a crowd-pleaser but also boasts impressive nutritional credentials, being low in fat and high in protein. The aroma of rosemary, thyme, pepper, and paprika wafts through the air, teasing taste buds and building anticipation.

A medley of potatoes, onions, celery ribs, mixed vegetables, and turkey is slow-cooked in chicken broth before being enriched with a roux made from flour and milk. This results in a filling that’s both thick and indulgently juicy. Top it off with a homemade crust and you have the perfect recipe for a cozy Friday night dinner, sure to become a family favorite.

Enchiladas

This versatile recipe can be easily adapted using your Thanksgiving leftover turkey instead of chicken. The result? Enchiladas so creamy and flavorful, they’ll become a new family tradition! What’s the secret ingredient behind this comforting casserole? A trifecta of rich flavors: heavy cream, sour cream, and melted Monterey Jack cheese on top. This dish proves that you don’t need to rely on exotic ingredients to create something truly special.

Creamy Turkey Casserole

Imagine a culinary masterpiece that combines the richness of turkey with the creaminess of condensed soups, the earthiness of mushrooms and chestnuts, and the subtle bitterness of broccoli. This mouthwatering casserole is a harmonious blend of flavors and textures, all held together by a bed of fluffy rice. The trio of celery, mushroom, and onion soups creates a velvety base that’s punctuated by generous helpings of melted cheese and tender turkey.

With each bite, the added depth of chestnuts and mushrooms unfolds, while the broccoli florets provide a delightful contrast in texture. If you’re ready to indulge your taste buds, simply click through to the recipe for the ingredients and instructions you’ll need to bring this dish to life tonight.

Crunchy Almond Turkey Casserole

In just 15 minutes, you can prepare a mouthwatering almond turkey casserole that’s packed with nutty flavors. This recipe leverages the versatility of condensed cream of mushroom soup to create a rich and savory dish. The combination of chestnuts, almonds, mayonnaise, and sour cream adds depth and complexity to the turkey and rice mixture. A key component that elevates this casserole is the squeeze of lemon juice, which brings out the natural flavors of the ingredients.

To add an extra layer of crunch, crushed Ritz crackers and sliced almonds are sprinkled on top, making each bite a satisfying experience.

Turkey And Biscuits Casserole

A blend of sautéed yellow onion, carrot, celery, and garlic, infused with buttery goodness, sets the stage for a tantalizing bechamel mixture. The rich flavors of mustard and herbs tantalize the senses, making it difficult to resist devouring the skillet contents straight away. Next, Parmesan cheese, fresh dill, lemon zest and juice, turkey, and peas join forces in the mixture, which is then poured into a baking dish.

To complete the casserole, homemade biscuit dough – with its own accompanying recipe – takes shape as a round form atop the filling, yielding savory, zesty, and herbaceous biscuits upon baking.

Chipotle Turkey Chilaquiles

When you’re staring at leftover rice, turkey, and open tortillas, trying to come up with a dinner idea that combines them all, consider whipping up this mouth-watering Mexican-inspired casserole. The base of the dish is built by layering baked tortillas with juicy turkey, followed by a trifecta of flavors – beans, cheese, and a smoky chipotle mixture. To seal the deal, you’ll top it off with more tortilla pieces, melted cheese, and a rich broth poured over.

Trust us when we say this chipotle turkey chilaquiles casserole is sure to become an instant family favorite!

Turkey & Spinach Stuffing Casserole

This 7-ingredient turkey and spinach stuffing casserole is perfect for those looking to whip up a delicious dish with minimal ingredients. While the turkey and spinach may not boast bold flavors on their own, the harmonious blend of dried cranberries, cheddar cheese, chicken broth, and stuffing mix elevates this casserole to new heights. Best part?

You can enjoy it without breaking the calorie bank – this recipe requires only 3 tablespoons of butter for a 4-serving casserole, making it a high-protein, low-fat option that’s ready in just 35 minutes. Simply head to our recipe page to get started!

The Bottom Line

Indulge in the savory goodness of these 23 mouthwatering turkey casserole dishes that are both delectable and effortless to prepare. Whether you’re looking to utilize leftover turkey or simply crave a satisfying meal, let your culinary creativity run wild with these irresistible recipes!