When it comes to expressing love, there’s nothing quite as comforting as a homemade beverage that brings a touch of indulgence to your day.
Whether you’re preparing a special breakfast for your loved one or simply treating yourself to something sweet and satisfying, this Easy Red Velvet Latte is the perfect way to do just that.
Let’s dive into the details and show you just how simple it is to bring this vibrant, delicious drink to life.
Why You’ll Love This Red Velvet Latte Recipe

This recipe is more than just a drink; it’s an experience. From the rich, velvety flavor to the stunning color, there’s something magical about sipping on a Red Velvet Latte. Here’s why we love this easy homemade version:
- Simplicity – Don’t let the beautiful red hue and rich flavor fool you; this latte is incredibly simple to make. With just a few key ingredients and minimal effort, you’ll have a drink worthy of any coffee shop menu, but made right in your own kitchen.
- Speed – In just under 30 minutes, you’ll have a hot, creamy Red Velvet Latte ready to enjoy. The process is quick, so you won’t need to spend too much time in the kitchen.
- Few Ingredients – No need for complicated ingredients or special trips to the store. This recipe uses basic ingredients you likely already have at home, including cocoa powder, condensed milk, and your favorite type of milk.
- Perfect for Valentine’s Day – With Valentine’s Day right around the corner, this Red Velvet Latte is the ideal way to create a romantic vibe. It’s perfect for treating that special someone or for enjoying a cozy moment on your own. Plus, it’s a much more affordable and personal alternative to buying a latte at your local coffee shop.
Whether you’re celebrating Valentine’s Day or simply in the mood for something sweet, this latte brings the indulgent flavor of red velvet cake into a comforting, cozy cup.
Tips for Making the Best Red Velvet Latte

To take your Red Velvet Latte to the next level, here are a few helpful tips:
- Pair with Red Velvet Oreos – If you can find Red Velvet Oreos, they make the perfect topping for your latte. Their cream cheese filling complements the drink’s flavors beautifully. If you can’t find them, don’t worry! Crumbled red velvet cake or red velvet cookies also work wonderfully.
- Use a French Press for Richer Coffee – If you don’t have an espresso machine, using a French press is a great way to make a stronger, more flavorful coffee. Simply grind your coffee beans, let them steep in hot water, and press down the plunger for a robust brew that complements the latte perfectly.
- Froth the Milk – For the perfect texture, froth your milk before adding it to the red velvet syrup. If you don’t have a milk frother, you can use a whisk to achieve a similar effect. Just make sure the milk is steaming, but not boiling, before frothing.
- Serve Immediately – For the prettiest whipped cream swirls, serve your latte right away. The heat from the drink can cause the whipped cream to melt if left sitting too long, so it’s best enjoyed fresh.
What Kind of Milk Should You Use?
In this recipe, we use whole cow’s milk for a creamy, rich texture that balances the bold flavors of the coffee and cocoa. However, feel free to use any milk that suits your preferences, whether that’s oat milk, almond milk, or even skim milk. Keep in mind that using different milk will change the texture and taste of your latte, but it will still be delicious!
Ingredients You’ll Need for the Perfect Red Velvet Latte

Here’s everything you’ll need to make this decadent Red Velvet Latte:
- Milk – Whole cow’s milk is the best option for a rich and creamy latte, but you can use any milk you prefer, including oat milk for a dairy-free version.
- Sweetened Condensed Milk – This adds the necessary sweetness and creaminess to your latte. We recommend using store-bought condensed milk, but you can also make your own.
- Cocoa Powder – A small amount of cocoa powder is essential for that signature red velvet flavor. It adds richness without overpowering the drink.
- Red Food Coloring – A few drops of red food coloring are all you need to give your latte that beautiful red hue.
- Whipped Cream – Top your latte with a generous dollop of whipped cream for the ultimate indulgence. If you want it extra thick, you can make your own whipped cream at home.
- Coffee or Espresso – Use your favorite coffee or espresso. If you don’t have an espresso machine, a French press works great.
- Red Velvet Cookies – For garnish, you’ll need some red velvet cookies, or if you have leftover red velvet cake, that works too! Crumble them on top to add texture and flavor.
How to Make This Decadent Red Velvet Latte

Now that you have everything you need, it’s time to make this delicious Red Velvet Latte!
- Heat the Milk – Start by gently heating your milk on the stovetop or in the microwave. Make sure to stir often to prevent the milk from scalding. You want it to be steaming, not boiling.
- Prepare the Red Velvet Syrup – In a separate bowl, mix together sweetened condensed milk, a splash of milk, red food coloring, and cocoa powder. Whisk until smooth, and then add this mixture to your steamed milk, stirring well to combine.
- Froth the Milk – Use a frother to froth the milk and red velvet mixture. If you don’t have a frother, you can vigorously whisk the mixture until frothy.
- Brew the Coffee – While the milk is heating, brew your coffee or espresso. If using a French press, add your coffee grounds and hot water, let it steep, and press down the plunger to extract the rich coffee.
- Assemble the Latte – Pour the steamed red velvet milk into a cup, filling it about halfway. Then, pour in your brewed coffee or espresso. Top with whipped cream and garnish with crushed red velvet cookies.
- Enjoy! – Sip and savor the cozy, indulgent flavors of your homemade Red Velvet Latte.
Can I Make a Red Velvet Latte Iced?

Absolutely! If you prefer your drinks cold, you can easily make an iced Red Velvet Latte. After preparing the red velvet syrup and steaming the milk, add ice to a shaker, pour in the brewed coffee or espresso, and then add the milk mixture. Shake it well, then pour it into a glass and top with whipped cream.
Can I Make a Decaf Red Velvet Latte?
Yes, you can! Simply use decaf coffee in place of regular coffee or espresso, and the taste will be just as delightful without the caffeine.
Final Thoughts
This Easy Red Velvet Latte is the perfect treat for anyone who loves the indulgent, comforting taste of red velvet cake. Whether you’re making it for yourself, a loved one, or a gathering, it’s a drink that brings warmth and joy in every sip. So, let’s get brewing and enjoy the cozy vibes of this decadent, easy-to-make latte!
Valentine’s Day Coffee Recipe: Easy Red Velvet Latte
2
servings8
minutes15
minutes23
minutesIngredients
1 cup milk (whole or preferred)
3 tbsp sweetened condensed milk (store-bought or homemade)
1-2 tsp red food coloring
1 tsp cocoa powder
1 1/2 cups strong coffee or 2 servings espresso
Whipped cream (store-bought or homemade)
2-3 red velvet cookies (crushed)
Directions
- Heat the milk gently on stovetop or microwave until steaming (don’t boil).
- In a separate bowl, whisk together condensed milk, a splash of milk, red food coloring, and cocoa powder until smooth. Add to the heated milk and stir well.
- Froth the milk using a frother or by whisking.
- Brew espresso or coffee (French press or machine).
- Crush red velvet cookies and set aside.
- Pour the red velvet milk mixture into cups, then add brewed coffee. Top with whipped cream and sprinkle crushed cookies.