When life gets busy and you’re stuck with a bunch of ripe bananas, these straightforward Vegan Banana Bread Recipes are the perfect solution.
Made with everyday pantry staples that won’t break the bank, they’re ideal for those moments when you don’t have time to hit the store or can’t decide what to bake.
Get creative and put those overripe bananas to good use! For more vegan recipe inspiration, check out our roundups of affordable vegan meals, muffins, banana treats, brownies, and mugcakes.
Pumpkin Banana Bread
Try this Vegan Pumpkin Banana Bread, a moist and flavorful loaf that combines the sweetness of ripe bananas with pumpkin puree and warm spices.
The recipe is easy to follow and results in a delicious treat perfect for fall or any time of year. It’s also customizable with add-ins like chocolate chips or nuts.
Strawberry Banana Bread
This recipe is gluten-free and uses simple pantry ingredients, making it easy to whip up. It’s perfect for breakfast or a snack and stays fresh for several days.
Tofu Banana Bread
Enjoy this Vegan Tofu Banana Bread, which is incredibly moist and rich thanks to the addition of silken tofu.
Made with ripe bananas and walnuts, this easy recipe requires just 15 minutes of prep time and results in a delicious loaf perfect for breakfast or snacks.
The use of tofu makes it a unique and protein-packed option for banana bread lovers.
Cinnamon Roll Banana Bread
This Vegan Cinnamon Roll Banana Bread features a delicious cinnamon swirl mixed into a moist banana bread.
It’s gluten-free and nut-free, making it a great option for those with dietary restrictions. This easy recipe combines ripe bananas with warm spices, resulting in a delightful loaf perfect for breakfast or snacks.
Oil-free Banana Bread
The recipe features ripe bananas and whole food ingredients, including ground flaxseed as an egg substitute. It’s simple to make in one bowl, resulting in a moist and delicious loaf perfect for breakfast or snacks.
Basic Banana Bread with Walnuts
Try this easy Vegan Banana Bread, which is moist and delicious without any dairy or eggs. Made with ripe bananas and basic pantry ingredients, it’s perfect for breakfast or a snack.
You can customize it with walnuts or chocolate chips for added flavor. This recipe is simple and sure to become a staple in your kitchen.
Chocolate Banana Bread
The recipe features ripe bananas and cocoa powder, along with a generous amount of vegan chocolate chips, making it a perfect treat for breakfast or dessert. Easy to prepare, this banana bread is sure to satisfy any chocolate lover.
Chocolate Peanut Butter Banana Bread
Try this Vegan Chocolate Peanut Butter Banana Bread, which is rich and moist, made with ripe bananas and a delicious swirl of peanut butter.
The recipe is simple and results in a delightful treat perfect for breakfast or dessert. It’s sweetened naturally with bananas and can be enjoyed with an extra drizzle of peanut butter on top for added flavor.
Carrot Banana Bread
This delicious Carrot Banana Bread combines the sweetness of bananas with grated carrots for a moist and flavorful treat.
This easy vegan recipe is made with spelt flour and can be customized with nuts or dried fruits. It’s perfect for breakfast or as a snack, and it stays fresh for days.
Gluten-Free Banana Zucchini Bread
Enjoy this Easy Gluten-Free Banana Zucchini Bread, a moist and flavorful loaf perfect for snacks or breakfast.
Made with ripe bananas and shredded zucchini, this recipe is simple to follow and can be customized with add-ins like chocolate chips or nuts. It’s a great way to incorporate more veggies into your diet without sacrificing taste.
Chocolate Zucchini Banana Bread
Enjoy this rich Chocolate Zucchini Banana Bread, which combines the sweetness of ripe bananas with the moisture of shredded zucchini and the indulgence of chocolate.
This easy recipe is perfect for breakfast or dessert, offering a delicious way to incorporate vegetables into your diet. It features chocolate chips for added decadence and is sure to please chocolate lovers.
Barbara is an enthusiastic food-exploring person that goes through different culinary experiences. She got inspired by creating a pizza blog post after she tasted one of the best-selling pizzas in Toledo.