Indulge in the magic of vegan Christmas cookie recipes, where everyone can share in the festive joy!
From classic sugar and shortbread to gingerbread and beyond, these dairy-free and egg-free treats are perfect for the whole family.
With a range of options to suit every taste, you’ll find that making vegan Christmas cookies is easier than ever.
Peanut Butter Blossoms
Made with creamy peanut butter and topped with chocolate kisses, these cookies are soft, chewy, and perfect for holiday gatherings.
The recipe includes a flax egg for a vegan touch and can easily be adapted with alternative chocolate options.
Red Velvet Crinkle Cookies
Infuse your holiday baking with the charm of the American South by substituting traditional chocolate crinkle cookies with vibrant red velvet crinkle cookies.
These visually stunning treats will add a pop of color to your Christmas cookie platter, while their rich, velvety flavor will leave you and your loved ones wanting more.
Vegan Butter Cookies
Imagine sinking your teeth into a delicate, yet indulgent cookie that exudes sophistication. These vegan butter cookies achieve just that, thanks to their elegant presentation.
By piping the dough into perfect circles, they instantly gain an air of refinement. But what truly elevates them is the addition of rich chocolate and crunchy nuts – a match made in heaven.
Shortbread Cookies
Check out these Vegan Shortbread Cookies that are incredibly easy to make! With a few simple ingredients, they come together quickly and can be shaped into fun designs.
These cookies are soft, buttery, and perfect for decorating with sprinkles. Ideal for holiday baking or anytime you want a sweet treat, they’re sure to impress!
Jam Thumbprint Cookies
A double win for this vegan-friendly cookie lies not only in its scrumptious taste but also in its visually appealing appearance, making it an ideal addition to any holiday spread or cookie exchange.
The vibrant raspberry jam adds a pop of color and festive flair, instantly elevating the overall aesthetic.
Eggnog Cheesecake Thumbprints
Indulge in the festive fusion of flavors with Eggnog Cheesecake Thumbprints, a creative spin on the classic cookie. At first glance, the cookie is a delightful treat on its own, but it’s elevated to new heights when paired with a rich eggnog cheesecake center.
This merry twist on a holiday favorite is sure to spread cheer and become a new Christmas tradition.
Coffee Hazelnut Shortbread Cookies
Indulge in the delightful fusion of flavors and textures with a simple yet indulgent treat – coffee and hazelnut shortbread, crafted with just six effortless ingredients.
The combination is nothing short of magical, making it impossible to resist the allure of these delectable bites.
Chocolate Peppermint Crinkle Cookies
While many may have indulged in traditional chocolate crinkle cookies, this recipe adds a refreshing twist by infusing the classic treat with the invigorating essence of peppermint.
The result is a truly unique and tantalizing confection that’s sure to earn its place on any holiday cookie platter.
Orange Biscuits
As the holiday season unfolds, it’s easy to overlook the vibrant flavor profile of orange in our baked goods. However, this delightful treat is sure to bring a burst of citrus joy to your celebrations.
The cookies themselves boast a sweet and buttery orange essence, perfectly complemented by a generous dollop of tangy orange icing that adds an extra layer of depth to each bite.
Vegan Pecan Pie Shortbread Cookies
Indulge in the delightful fusion of flavors and textures with the Pecan Pie Shortbread Cookies, where rich shortbread meets the warm, gooey goodness of pecan pie.
These bite-sized treats are sure to leave a lasting impression at any holiday gathering or bake sale.
Marzipan Almond Horns
Indulge in the sweet serenade of flavors as marzipan cookies, lavishly adorned with sliced almonds and rich dark chocolate, harmonize on a plate.
For those with a taste for almonds, this delightful combination will resonate deeply, bringing a sense of understanding and satisfaction.
Aquafaba Amaretti Cookies
For a sweet treat that’s free from animal products, look no further than vegan amaretti cookies made with the magic of aquafaba.
This incredible ingredient, derived from chickpeas, can be used as a direct substitute for whipped egg whites, making it the perfect solution for creating crispy and chewy cookies that are totally plant-based.
So, don’t worry about telling the kids that this key component is actually just chickpea juice – they’ll be too busy enjoying their delicious cookies to care!
Vegan Molasses Ginger Cookies
The combination of ginger and blackstrap molasses yields a truly enchanting culinary experience.
The resulting rich, spicy sweetness is nothing short of magical, evoking the warm and inviting aromas and flavors synonymous with the holiday season.
Once baked into these chewy cookies, it’s almost certain that they’ll become an instant favorite among friends and family alike.
White Chocolate Cranberry Cookies
While white chocolate and cranberries may seem like an unlikely pair, their unique characteristics come together to form a harmonious union in this cookie recipe.
The sweetness of the white chocolate is balanced by the tanginess of the cranberries, resulting in a delightful taste experience.
Vegan Italian Butterball Cookies
Accidental veganism can be just as delicious as intentional culinary choices, as exemplified by these scrumptious butterball cookies that just so happen to be free from animal products.
The story goes that the grandmother who created this recipe inadvertently made it vegan, a testament to her forward-thinking approach to cooking even before it was widely accepted.
Cookie Butter Pinwheel Cookies
Indulge in the delightful world of dairy-free baking with these scrumptious pinwheel cookies, where a unique combination of cookie butter and vegan mayonnaise takes center stage.
Cranberry Orange Chocolate Chip Cookies
Transforming classic chocolate chip cookies into show-stopping holiday treats is as easy as adding some unexpected twists. By incorporating dried cranberries and the brightness of orange zest, you’ll infuse your baked goods with a pop of festive flavor.
But why stop there? Take it to the next level by swapping out traditional milk chocolate chips for rich, bold dark chocolate. The result will be a visually stunning cookie that’s almost too beautiful to eat – almost.
Chewy Gingerbread Cookies (gluten-free)
While some may find traditional gingerbread recipes too dense and dry, we’re excited to share a game-changing twist that will revolutionize the way you think about this beloved holiday treat.
Our secret lies in achieving the perfect balance of chewiness and softness – no more crumbling houses or stale cookies! Instead, indulge in a delightful adventure where every bite is a joy to behold.
‘Stained Glass’ Sugar Cookies
Elevate your baking skills and make a statement with these stunning stained glass sugar cookies, reminiscent of intricate works of art.
With minimal effort required, you can effortlessly impress friends and family with their beauty.
Salted Caramel Thumbprint Cookies
Replace traditional raspberry jam with salted caramel to give your thumbprint cookies a modern twist. This sweet and salty combination has taken the baking world by storm, and it’s easy to see why – the rich flavor of caramel perfectly balances the sweetness of the cookie.
Simply swap out the jam for salted caramel in your favorite thumbprint cookie recipe and enjoy the unique flavor combination that’s won over many a baker.
Vegan Reindeer Gingersnap Cookies
When tasked with providing treats for a child’s festive gathering, a thoughtful consideration is key. For instance, if you’re in charge of bringing cookies to such an event, these scrumptious gingersnaps could be the ideal solution.
Not only are they delectably chewy and easy to prepare, but they also cater to dietary restrictions by being gluten-free, making them a wonderful option for kids with specific needs.
Vegan Peanut Butter Linzer Cookies
Indulge in the sweet combination of peanut butter and jelly this holiday season, but with a healthier twist. Instead of traditional store-bought cookies, try making your own buckwheat and peanut butter cookies from scratch. The game-changer? Sandwiching homemade chia jam between these soft and chewy treats, providing a nutritious spin on a classic favorite. This unique dessert option not only satisfies your sweet tooth but also boasts impressive health benefits from the chia seeds and whole grain ingredients.
Cranberry Pistachio Shortbread Cookies
In just half an hour, indulge in the delightful combination of cranberries and pistachios in this gluten-free shortbread recipe. With only 20 minutes spent on prep and 10 minutes on cooking, you’ll be enjoying a delicious treat with minimal fuss.
Chocolate Orange Cookies
As the aroma of warm cookies wafts through the air, a sense of excitement builds. Someone reaches for a treat, taking a chocolate cookie from the tray. The first bite is followed by a sudden widening of their eyes in delight. ‘How did this cookie get away with an orange flavor twist?’ they exclaim.
Mexican Hot Chocolate Sugar Cookies (paleo)
Instead of indulging in ordinary sugar cookies, why not treat yourself to a unique twist – the Mexican Hot Chocolate Sugar Cookie? The thought alone is enough to get anyone excited. And the best part? These decadent treats can be adapted to fit paleo and gluten-free dietary needs.
Almond Butter Cookies
Indulge in these wholesome treats without guilt! The combination of rich almond butter and nutrient-dense teff flour, a lesser-known yet ancient grain, makes for a deliciously healthy cookie experience.
Oat Flour Sugar Cookies
The notion of cut-out sugar cookies as a holiday staple is undeniable. What’s more impressive is the ability to recreate this classic treat while catering to dietary restrictions. A vegan, gluten-free, oil-free, and refined sugar-free version with only five ingredients is a remarkable feat. In fact, it’s so healthy that one could almost argue it’s not a cookie at all – but rather a clever disguise for a nutritious snack.
Chocolate Star Quinoa Cookies (GF)
The holiday season is incomplete without indulging in the sweet allure of festive treats, like these star-shaped cookies from Nirvana Cakery. What sets them apart is their delightful combination of being gluten-free and vegan-friendly, making them accessible to a wider audience. The rich chocolate glaze adds an irresistible layer of indulgence, sure to captivate the hearts (and taste buds) of cookie enthusiasts everywhere.
Almond Cinnamon Christmas Cookie Stars (gluten-free)
The request was daunting: create a batch of Christmas cookies without gluten, eggs, dairy, or refined sugar. But fear not, dear reader, for this recipe proved to be the perfect solution to my predicament. The combination of almonds, cinnamon, and orange flavors worked together in harmony, rendering the absence of these ingredients nearly imperceptible.
Speculoos Cookies
Want to simplify your holiday gift-giving routine without sacrificing thoughtfulness or flavor? Consider whipping up a batch of homemade speculoos cookies, infused with the warm spices of the season. Not only will you be checking off tasks on your to-do list, but you’ll also be spreading cheer to loved ones with a classic treat that’s sure to become a new holiday tradition.
Raw Gingerbread Cookies
If you’re looking for a festive treat that’s easy to make, these Raw Gingerbread Cookies are a great choice!
They require no baking and are made with wholesome ingredients like pitted dates and almond meal, combined with warm spices for that classic gingerbread flavor.
These cookies can also be rolled into balls for a fun variation, making them perfect for snacking or sharing at holiday gatherings.
Raw Almond Cacao Cookies
These Almond Cacao Cookies with Salted Maca Caramel are a delicious raw treat! Made with almonds and dates, they’re easy to whip up and perfect for satisfying your sweet tooth.
The salted maca caramel adds a rich, creamy layer that pairs wonderfully with the cookies. Just blend the ingredients, chill, and enjoy a delightful snack that’s both healthy and indulgent.
Vegan Spritz Cookies
These Buttery Vegan Spritz Cookies are soft, sweet, and perfect for holiday baking! Made with simple ingredients, including vegan butter and a hint of almond extract, they’re fun to decorate with sprinkles.
The cookies hold their shape beautifully and melt in your mouth. Easy to make and delicious, they’ll be a hit at any gathering!
Chocolate Peppermint Cookies
If you’re looking for a festive treat, these Vegan Chocolate Peppermint Cookies are a must-try! Soft and chewy, these double chocolate delights are packed with chocolate chips and have a refreshing hint of peppermint.
They’re perfect for holiday gatherings and easy to whip up in just one bowl. Decorate them with melted chocolate and crushed candy canes for an extra festive touch!
Vegan Ginger Snap Cookies
Get ready to bake some Vegan Ginger Snap Cookies that will fill your kitchen with warm, festive scents!
These cookies are easy to make, combining classic spices like ginger and cinnamon for a deliciously spiced treat.
Perfect for holiday gatherings or cozy afternoons, they’re sure to bring back memories of Grandma’s baking.
Almond Crescent Cookies
These Vegan Almond Crescent Cookies are a delicious holiday treat! Known as German Vanillekipferl, they’re made without eggs and have a delightful nutty flavor.
The cookies are soft, buttery, and coated in powdered sugar, making them perfect for festive occasions. With simple ingredients and easy preparation, they’re a must-try for any cookie lover.
Vegan Linzer Cookies
There’s something about apricots in baked goods that brings a sense of joy and warmth. For me, it’s particularly evident in the classic Linzer cookie. The golden-orange hue of the apricot filling shines like a beacon through the window-like pattern on top, evoking the feeling of witnessing an edible sunrise.
Vegan Lebkuchen
Try these Vegan Lebkuchen, a delightful twist on traditional German gingerbread cookies! Soft and chewy, they’re filled with warm spices and can be glazed or dipped in chocolate.
Perfect for holiday gifting or snacking, these cookies are easy to make and full of festive flavor.
Vegan Italian Rainbow Cookies
Indulge in these Vegan Italian Rainbow Cookies, a colorful treat perfect for festive occasions! Layered with almond cake, apricot jam, and covered in chocolate, they resemble the Italian flag when sliced.
The recipe includes instructions for making homemade almond paste, ensuring a deliciously authentic flavor. Ideal for holiday baking, these cookies are both visually stunning and delightful to eat.
Snickerdoodles
These BEST Vegan Snickerdoodles are soft, chewy, and coated in cinnamon sugar for a classic treat! The recipe uses simple ingredients, and you can even make them without cream of tartar by substituting with baking powder.
They’re perfect for holiday gatherings or anytime you crave something sweet. The dough is easy to work with, and these cookies are sure to be a hit with everyone!
Vegan Gingerbread Cookies
When it comes to Christmas cookie baking, one classic recipe that’s often overlooked is the humble gingerbread. But don’t worry, we’ve got a game-changing alternative that’s not only delicious but also happens to be vegan-friendly.
Our pickles and honey-inspired cookies are a showstopper, boasting an unbeatable combination of ease, aesthetics, and festive flair.
Summary
Indulge in the sweet spirit of Christmas with these scrumptious Vegan Christmas Cookies, perfectly crafted to delight both kids and adults alike.
The absence of dairy and eggs only adds to their charm, making them an inclusive treat for any holiday gathering.
With a medley of flavors from sugar-dusted delights to rich shortbread and spicy gingerbread, there’s something for everyone.
Barbara is an enthusiastic food-exploring person that goes through different culinary experiences. She got inspired by creating a pizza blog post after she tasted one of the best-selling pizzas in Toledo.