Indulge in the warmth of autumn with these scrumptious vegan clean eating desserts and breakfasts that combine the season’s freshest flavors like juicy apple, pear, and pumpkin.
Enjoy the perfect blend of cozy sweetness without compromising on health.
Healthy 3 Ingredient Flourless Pumpkin Brownies
Made with pumpkin pie mix, almond butter, and cocoa powder, these brownies come together quickly and provide a fudgy texture without any eggs or butter.
Perfect for a guilt-free treat, they can be topped with frosting for extra sweetness. Enjoy them as a wholesome dessert or snack!
Paleo Pumpkin Bars
Try these Flourless Healthy Pumpkin Bars for a delicious fall treat! Made with almond butter, pumpkin puree, and ripe bananas, they’re naturally sweetened and perfect for a guilt-free dessert.
Easy to prepare and gluten-free, these bars are light, chewy, and packed with seasonal flavors.
Skinny Pumpkin Quinoa Muffins
Try these delicious Skinny Pumpkin Quinoa Muffins that are both healthy and easy to make! Packed with pumpkin puree and sweetened naturally with bananas and maple syrup, these muffins are gluten-free and vegan.
They’re perfect for a nutritious breakfast or snack, offering a moist texture and a delightful pumpkin flavor. Enjoy them fresh or reheated for a cozy treat!
Flourless Apple Cinnamon Chickpea Cookies
Enjoy these Flourless Apple Cinnamon Chickpea Cookies, a delicious and healthy treat! Made with chickpeas, applesauce, and natural sweeteners, these cookies are soft, chewy, and packed with flavor.
They’re perfect for satisfying your sweet tooth without refined flour or sugar, making them a great snack for any time of day.
Pumpkin Spice Bars with Maple Frosting (gluten-, oil-free)
These bars are nut-free, oil-free, and gluten-free, featuring a delightful blend of pumpkin seeds, dried apricots, and warm spices. Drizzled with a rich maple frosting, they make a delicious snack or dessert.
Easy Baked Apples
The recipe involves slicing apples, tossing them with cinnamon and butter (or coconut oil), and baking until soft. It’s a quick and easy dish that makes a perfect side for any meal.
These warm, spiced apples can be enjoyed alone or topped with vanilla ice cream for a comforting dessert.
Clean Eating Pumpkin Pie
Savor the flavors of this wholesome Pumpkin Pie made with a pecan-date crust and a filling sweetened with dates and oat flour.
It’s a healthier twist on the classic dessert, featuring a creamy texture and rich spices. This pie is perfect for holiday gatherings and sure to impress your guests with its delightful taste!
Pumpkin Spice Oreos
Made with a simple four-ingredient cookie and a delicious pumpkin spice cream filling, these vegan and gluten-free cookies are perfect for autumn gatherings.
They’re easy to whip up and provide a delightful twist on the classic Oreo, ensuring you enjoy the essence of pumpkin spice in every bite.
Raw Caramel Apple Cookies
Enjoy a delightful twist on a classic treat with these Raw Vegan Caramel Apple Cookies! Made with fresh apple slices topped with a rich date caramel, these cookies are easy to prepare and perfect for a healthy snack or breakfast. Customize them with your favorite toppings, like coconut and chocolate chips, for added flavor.
Steel Cut Oats with Maple Roasted Pears + Pomegranate
Start your day with these delicious Super Seed Steel Cut Oats topped with maple roasted pears and pomegranate seeds!
This hearty breakfast combines chia and flax for added nutrition and can be made in advance for a convenient meal. The warm, roasted pears provide a sweet, caramelized touch, making each bite comforting and satisfying.
Chocolate & Almond Cake
This cake features a combination of almond flour and buckwheat flour, offering a perfect crumb.
It’s sweetened with jaggery and includes flax eggs for binding, making it a healthy option for dessert. Ideal for any occasion, this cake is not overly sweet, allowing you to enjoy the deep chocolate flavor without guilt.
Paleo Apple Crisp
Featuring a blend of sweet apples and a crunchy topping made from almond flour and nuts, it’s a deliciously wholesome option for any occasion.
The recipe includes variations for those wanting to avoid sugar entirely. Enjoy the comforting flavors of this classic dish without the added guilt!
Clean Eating Almond Butter Fudge
Indulge in these Clean Eating Almond Butter Fudge Fat Bombs, perfect for a low-carb treat! With just a few ingredients, including almond butter and coconut oil, this no-bake recipe is easy to whip up and satisfying.
These fudge bites can be customized with sweeteners and are ideal for a quick energy boost or as a delicious dessert. Enjoy them straight from the freezer for a creamy, melt-in-your-mouth experience!
Pumpkin-Oat Blender Pancakes
Try these Flourless Pumpkin Oat Blender Pancakes for a delicious and nutritious breakfast! Made with rolled oats, pumpkin puree, and a few simple ingredients, they are easy to blend and cook. These pancakes are gluten-free, healthy, and perfect for fall.
Enjoy them topped with maple syrup or your favorite nut butter for a satisfying meal that’s quick to prepare.
Roasted Almond & Salted Caramel Cheesecake
This decadent dessert features layers of almond cinnamon cashew cream, a rich salted date caramel, and roasted almonds, all built on a date and almond crust.
It’s perfect for special occasions, and while it requires some soaking and freezing, the end result is a creamy, sweet treat that’s well worth the effort.
Chocolate Pistachio Mousse
Treat yourself to a rich and creamy Chocolate Pistachio Mousse that’s both vegan and gluten-free! This easy dessert combines full-fat coconut milk, cacao powder, and maple syrup for a decadent treat.
It’s perfect for satisfying chocolate cravings and can be whipped up in just minutes. Garnish with chopped pistachios for a delightful finishing touch.
Paleo Pumpkin Pie Cupcakes
Enjoy the flavors of fall with these Paleo Pumpkin Pie Cupcakes! Made without flour or refined sugars, these cupcakes use ripe bananas and pumpkin puree to create a moist texture similar to pumpkin pie. Topped with a creamy coconut whip, they make for a delightful and healthier dessert option.
Paleo Porridge with Pears and Toasted Coconut
Start your day right with this 3-Minute Ultimate Paleo Breakfast Porridge! This comforting bowl is made from a mix of almond milk, coconut shreds, almond flour, and flax meal, providing a nutritious and delicious start to your morning.
Flavored with cinnamon and topped with your favorite fruits, it’s quick to prepare, making it perfect for busy mornings. Enjoy the warm, toasty goodness that will keep you satisfied!
Chocolate and Pear Brownie with Cashew
This vegan and gluten-free dessert combines rich cocoa, sweet pear chunks, and a hint of ginger in the cashew cream, creating a delightful treat that’s both healthy and satisfying. Perfect for any occasion, it offers a fudgy texture with a beautiful presentation.
Pumpkin Pie Nicecream
This creamy, vegan treat is made from ripe bananas and pumpkin puree, sweetened with dates for a guilt-free dessert.
Blended with vanilla and pumpkin pie spice, it offers a delightful scoopable texture that stays creamy in the freezer. Perfect as a refreshing treat any time of year!
Barbara is an enthusiastic food-exploring person that goes through different culinary experiences. She got inspired by creating a pizza blog post after she tasted one of the best-selling pizzas in Toledo.