Cozy up with these delicious Vegan Pumpkin Spice Recipes, the perfect treats to enjoy during Fall.
As the leaves change colors and the weather cools down, indulge in the warm, comforting flavors of the season that will leave you feeling all snuggly inside.
If you’re looking for more ways to get cozy in the kitchen this holiday season, be sure to check out our collection of vegan recipes, including vegan Thanksgiving dishes, vegan Christmas cookies, and more. These sweet and savory treats are sure to become new favorites.
Healthy Pumpkin Spice Muffins
These healthy pumpkin spice muffins are deliciously spiced and made with wholesome ingredients like quick oats and pumpkin puree.
They’re naturally sweetened with maple syrup and can be made gluten-free using appropriate flour.
The muffins are easy to whip up in one bowl, making them perfect for a quick breakfast or snack.
Pumpkin Spice Oatmeal Cream Pies
These pumpkin spice oatmeal cream pies are a delightful fall treat reminiscent of classic oatmeal cream pies, but with a pumpkin twist.
Made with gluten-free oat flour and filled with a fluffy cream filling, they are easy to prepare and deliciously spiced. Perfect for autumn gatherings or cozy afternoons, these cookies offer a lovely combination of flavors and textures.
Pumpkin Spice Latte
This vegan pumpkin spice latte is a creamy, spiced beverage made with real pumpkin, almond milk, and warm spices.
It’s easy to make at home, requiring just a few simple ingredients, and offers a healthier alternative to store-bought versions.
Pumpkin Spice Twix Bars
These pumpkin spice Twix bars are a delicious, gluten-free, paleo, and vegan treat featuring a crunchy base, creamy pumpkin filling, and a rich chocolate coating.
They combine the flavors of pumpkin spice with the classic Twix texture, making them a delightful dessert for fall. The recipe is simple to follow, and the bars are perfect for sharing or enjoying as a sweet snack.
Homemade Pumpkin Pie Spice
This homemade pumpkin pie spice recipe combines warm spices like cinnamon, nutmeg, and ginger to create a versatile blend perfect for fall baking.
The mix is easy to prepare and can enhance everything from lattes to baked goods. It’s a cost-effective alternative to store-bought options, allowing you to customize the flavors to your liking.
Pumpkin Spice Cinnamon Cake
This vegan pumpkin spice cake features a moist, fluffy texture and is topped with a sweet streusel layer, perfect for autumn gatherings.
Made with simple ingredients, it captures the flavors of pumpkin and warm spices beautifully. The cake can be enjoyed as a delicious dessert or a cozy snack.
Pumpkin Spice Ice Cream
This no-churn vegan pumpkin spice ice cream is made with whipped coconut cream, sweetened with dates, and flavored with pumpkin puree and spices.
It’s easy to prepare at home and doesn’t require an ice cream maker. The recipe offers delicious variations and tips for customizing the ice cream to suit your taste.
No Bake Pumpkin Spice Donut Holes
Get ready to enjoy these scrumptious pumpkin spice donut holes, a perfect fall treat! Light and fluffy, they’re made with almond flour and baked, offering a healthier alternative to traditional donuts.
Coated in a sweet glaze, these bite-sized delights are ideal for satisfying your autumn cravings, whether as a snack or dessert.
Pumpkin Spice Mini Muffins
Light and fluffy, these bite-sized treats are made with wholesome ingredients and topped with a sweet cinnamon sugar coating.
They make for a delicious breakfast or snack that captures the essence of fall in every bite.
Pumpkin Spice Granola
With just a few ingredients and reduced sugar, it’s a healthy choice for breakfast or a topping for yogurt.
The granola is easy to prepare, and the recipe provides simple instructions to achieve the ideal crunch.
Pumpkin Spice Apple Cider
This pumpkin spice apple cider is a deliciously warming drink that combines pumpkin puree with apple juice and fall spices, all ready in just 10 minutes.
Perfect for cozy evenings, it offers a healthy twist with plenty of vitamin A and fiber.
Pumpkin Spice Syrup
This 4-ingredient pumpkin spice syrup is quick and easy to make, perfect for adding a festive flavor to your favorite beverages.
Simply combine water, brown sugar, pumpkin puree, and pumpkin pie spice in a pot, simmer for a few minutes, and strain to achieve a smooth syrup.
Pumpkin Spice Latte Cinnamon Rolls
These pumpkin spice latte cinnamon rolls combine the warm flavors of pumpkin spice with fluffy cinnamon rolls, making for a perfect autumn treat.
The rolls are topped with a rich cream cheese frosting, enhancing their sweetness.
No Bake Pumpkin Spice Mini Cheesecake
These no-bake vegan pumpkin spice mini cheesecakes are a delightful dessert featuring a creamy pumpkin filling layered with a nut-based crust.
They’re simple to make, requiring just a few ingredients, and are perfect for fall gatherings.
Pumpkin Spice Tahini Cookies
They are gluten-free, oil-free, and refined sugar-free, making them a nutritious choice for dessert. The recipe is simple, requiring just one bowl for easy cleanup.
Spiced Pumpkin Eggnog
This vegan pumpkin spice eggnog is a deliciously creamy, non-dairy beverage made with pumpkin puree, spices, and plant-based ingredients.
It’s quick to prepare, perfect for holiday gatherings, and can be enjoyed warm or chilled.
Barbara is an enthusiastic food-exploring person that goes through different culinary experiences. She got inspired by creating a pizza blog post after she tasted one of the best-selling pizzas in Toledo.