60+ Easy Vegan Thanksgiving Desserts To Wow Everyone

Indulge in the delightful fusion of flavors and textures with these innovative vegan Thanksgiving desserts. A collection of dairy-free and egg-free treats, crafted using an array of seasonal fruits such as apple, pumpkin, pear, and plum. From no-bake to gluten-free and healthy options, each dessert is a masterclass in creativity and indulgence.

Table of Contents

Classic Vegan Pumpkin Pie


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With its impressive 10 out of 10 rating on the Eggs-ceptional Meter, this vegan pumpkin pie is a true masterpiece. Rather than relying on eggs, it’s held together by a delectable blend of pumpkin puree and coconut milk, which lends a rich and creamy texture. The addition of pumpkin pie spice adds an extra layer of depth and warmth to each bite.

Apple Crumb Pie


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Savoring the Flavor: A Vegan Apple Pie to Die For
There’s something undeniably satisfying about biting into a warm slice of freshly baked apple pie. The crunch of the crust giving way to the tender, flavorful apples is a sensory experience that’s hard to beat. And when that pie is vegan? It’s a game-changer.
This plant-based take on the classic dessert doesn’t skimp on flavor or texture. The flaky, buttery crust is made possible by sweet vegan butter, while the fresh seasonal apples provide a burst of natural sweetness.
In short, this vegan apple pie is the perfect way to indulge your cravings and satisfy your taste buds.

Vegan Pumpkin Mousse Pie


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Ditch the conventional pumpkin pie for a revolutionary alternative that will leave your taste buds singing. This light-as-air pumpkin mousse pie is not just a game-changer, but also happens to be vegan, gluten-free, and dairy-free, making it a guilt-free treat for even the most discerning palates.

Sweet Potato Casserole


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Sweet potato casserole has long been the Thanksgiving table’s sweet conundrum. While its rich flavors are undeniable, they can be a double-edged sword. On one hand, when served alongside turkey and stuffing, it’s the perfect addition to the holiday spread. On the other hand, its irresistible taste often leads to seconds – and maybe even thirds. The solution to this sweet problem? Enjoying it for both dinner and dessert, of course.

Chai Spice Pear Pie


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As the aroma of warm spices and caramelized pears wafts through the air, the humble apple pie takes a backseat to its flavorful cousin – the chai spice pear pie. This show-stopper is sure to elevate Thanksgiving from ordinary to extraordinary. To truly indulge in this sweet masterpiece, serve it fresh out of the oven with a generous dollop of creamy French vanilla ice cream.

Vegan Apple Bourbon Layer Cake


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Imagine sinking your teeth into a decadent three-layer cake that embodies the quintessential flavors of Fall: crisp apple, warm cinnamon, and rich bourbon. The combination is nothing short of magical, transporting you to a cozy autumn evening with every bite. At its core lies a moist, warmly spiced apple cake, elevated by a sumptuous bourbon-infused apple filling. The crowning glory? A velvety cinnamon-scented buttercream that adds a touch of sophistication and whimsy to this seasonal showstopper.

Pear Ginger Crisp


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Indulge in the harmonious union of flavors and textures as the gluten-free pear ginger crisp weaves a culinary spell. The pears and ginger meld together in a delightful pas de deux on the palate, perfectly balanced by the satisfying crunch of rolled oats.

Vegan Pumpkin Pie Parfait


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The indulgent delight of a parfait is undeniable, with its layered goodness drawing in even the most discerning palates. One such showstopper is this vegan and gluten-free masterpiece, crafted with pumpkin smoothie, crunchy granola, and creamy coconut elements that come together to provide a satisfying conclusion to any gathering, whether it’s a festive Thanksgiving celebration or an everyday treat.

Carrot Cake


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Indulge in the delightful fusion of autumnal flavors with this vegan carrot cake, boasting a dairy-free cream cheese frosting that’s just as tantalizing as its non-vegan counterpart. The harmonious balance of cinnamon, nutmeg, and ground ginger expertly offsets the natural sweetness of carrots, raisins, and vanilla, ensuring each bite is a masterclass in contrasts.

Pumpkin Cake with Butterscotch Frosting


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When the urge to create something extraordinary strikes, what do you typically find yourself reaching for? The answer is likely a medley of pantry staples, a trusty mixing bowl, and an insatiable craving for culinary magic. And what better way to satiate that desire than with a delectable pumpkin cake adorned with a rich butterscotch swirl frosting? This straightforward recipe has earned its reputation as a tried-and-true favorite, consistently delivering mouthwatering results.

Ginger Pear Bundt Cake


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Fall’s underrated flavor combinations often hide in plain sight, waiting to be discovered. The harmonious marriage of pears and ginger is one such pairing that deserves more attention. Imagine the natural sweetness of ripe pears beautifully complemented by the spicy warmth of crystallized ginger. This bundt cake recipe is a perfect example of how these two flavors can come together to create something truly exceptional, requiring minimal effort yet yielding impressive results.

Moist Chai Applesauce Cake


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As Thanksgiving approaches, why not take the opportunity to elevate that traditional applesauce cake with a unique twist? Infusing it with the warm, aromatic flavors of chai is a game-changer. The first bite will transport you back in time, making you wonder how you ever settled for those lackluster cakes in the past. The subtle spice and depth of the chai will add a new dimension to the classic dessert, making it a true showstopper.

Vegan Pecan Pie


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The notion that something is ‘as easy as pie’ takes on a whole new meaning with this vegan pecan pie recipe. A Thanksgiving staple gets a healthier twist, courtesy of maple syrup substituting for traditional corn syrup and tofu stepping in to replace eggs. The result is a surprisingly straightforward and accessible dessert option.

Banoffee Pie


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When combining the rich flavors of caramel, banana, and chocolate within a buttery cookie pie crust, the result is a dessert masterpiece that’s sure to delight even the most discerning palates. The Cookie Monster and Count Chocula would undoubtedly be thrilled by this sweet union, and we’re confident that you’ll be just as enamored with its velvety texture and tantalizing taste.

Pumpkin Roll


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Unspoken desires often accompany the post-meal calm of Thanksgiving gatherings. The craving for a sweet, spiced pumpkin roll slice is a common phenomenon that transcends dietary preferences. Fear not, for this delectable recipe requires minimal effort yet satisfies both vegan and non-vegan palates alike.

Vegan Apple Cobbler


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Indulge in the warmth of autumn evenings with this delectable vegan apple cobbler, reminiscent of crunchy apples and crackling fireside gatherings. As you take a bite, the crispy biscuit topping nestles in with tender apples, enveloping your senses in a cozy haven that warms both body and soul.

Caramel Apple Upside Down Cake


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Indulge in the sweet surprise of this caramel apple upside-down cake, which promises to revolutionize your palate with a symphony of flavors that rivals the grandeur of Homer’s epic works.

Pumpkin Butterscotch Trifle


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Sitting atop a foundation of soft pumpkin bread, this multi-layered dessert is a symphony of flavors and textures. The pumpkin custard adds a rich and creamy element, while the cookies provide a satisfying crunch. A dollop of vegan whipped cream crowns the dish, adding a touch of indulgence. But it’s the combination of sweet and savory spices, along with a drizzle of butterscotch sauce, that truly elevates this post-Thanksgiving treat to new heights. With each bite, the complexity of flavors and the satisfaction of execution come together to create a truly special dessert experience.

Pumpkin Pie Cheesecake


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The art of layering can elevate even the most ordinary dessert to an extraordinary one. This phenomenon is particularly evident in cheesecakes featuring a date and nut crust, which takes center stage on our list of vegan Thanksgiving desserts.

Whole Wheat Apple Pie


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The crowning glory of this vegan family recipe is undoubtedly the humble apple. It’s a testament to the simplicity and beauty of allowing the natural flavors of these delicious fruits to shine through. In many cases, apple pies can become overwhelmed by an abundance of spices, sugars, or other flavorings, but not here. This recipe celebrates the pure, unadulterated taste of apples, making it a true standout among its peers.

Vegan Pumpkin Meringue Pie


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Indulge in the quintessential flavors of yesteryear with our vegan pumpkin pie, carefully crafted to retain its rich, velvety texture and nostalgic aroma. Despite its modern makeover, this plant-based twist on a classic still captures the essence of traditional holiday baking.

Pumpkin Cheesecake


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As the quintessential American holiday approaches, what better way to express gratitude and show love than by bringing a delectable pumpkin cheesecake to your family gathering? This special dessert is elevated by the addition of espresso, providing a delightful contrast to the traditional tryptophan-induced drowsiness that often follows a big meal. With its unique blend of flavors and textures, this vegan masterpiece is sure to be the star of the show on Thanksgiving Day.

Vegan Cinnamon Sugar Pumpkin Bread


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The holiday season is the perfect time to get creative and give gifts that come from the heart. One such idea is baking a delicious, homemade loaf of pumpkin bread with a sweet cinnamon sugar topping. Not only will it fill your home with warm, comforting aromas, but it’s also sure to bring joy to those on your gift list.

Apple Cranberry Slab Pie


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In the realm of sweet treats, there’s a type of pie that’s perfect for serving a large group – enter the slab pie. Unlike traditional pies, which are baked in deep-dish pans, slab pies are crafted in shallow pans, resulting in a greater surface area that’s ideal for feeding a crowd. And what better occasion to break out this show-stopping dessert than Thanksgiving? The combination of tender apples, sweet raspberries, and tart cranberries is a match made in holiday heaven, guaranteed to bring joy and satisfaction to your guests.

Butternut Squash & Orange Cake


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When the dust settles on Turkey Day, what’s left of that magnificent butternut squash can be a culinary conundrum. Fear not! A brilliant solution presents itself in the form of a scrumptious vegan butternut squash and orange cake. This sweet treat will provide a welcome respite from the usual post-feast fare, and your lingering Thanksgiving guests won’t leave empty-handed.

Sweet Potato Bread


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For adventurous eaters who crave more than just banana bread or zucchini muffins, the discovery of a new fall dessert is a must. One such gem is the sweet potato bread, elevated by the harmonious blend of pure maple syrup, vanilla, and cinnamon. This trifecta of flavors expertly coaxes out the natural sweetness in fresh sweet potatoes, resulting in a warm and inviting treat that’s sure to become a fall favorite.

No-Bake Vegan Thanksgiving Desserts

No-Bake Pumpkin Cheesecake


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In this delightful photo from Jessica in the Kitchen, a show-stopping cheesecake takes center stage. What makes it truly remarkable is its unconventional use of cashews, pumpkin puree, and coconut cream to create a creamy, no-bake delight that’s sure to leave you going nuts – quite literally!

Pecan Pie Bars


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When you’re on-the-go or looking for a sweet treat to satisfy your cravings, these pecan pie bars are the perfect companion. They pack neatly in a day bag or backpack, and their compact size makes them easy to enjoy anywhere. The combination of pumpkin and pecan flavors is not only delicious but also evokes the warmth and coziness associated with Thanksgiving. Whether you’re looking for a quick indulgence or a show-stopping dessert for your holiday gathering, these bite-sized bars are sure to please.

Vegan Apple Pie Cheesecake Cups


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The Plantiful Bakery’s latest dessert masterpiece seamlessly combines the autumnal flavors of apples and pumpkins with the richness of vegan cheesecake, creating a truly next-level culinary experience. The subtle hint of sweet spices lingers pleasantly on the palate long after the delightful cup-sized treat has been savored.

Pumpkin Mousse Parfait


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Imagine indulging in a velvety smooth pumpkin mousse parfait that’s reminiscent of a classic pumpkin pie, minus the crust. Instead, a crunchy texture from crumbled cookies or toasted oats adds delightful contrast to each spoonful. The real showstopper, however, is the harmonious combination of rich pumpkin filling and airy whipped cream that leaves you craving another bite.

Pumpkin Cheesecake Bars


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Combining two beloved desserts, this pumpkin pie and cheesecake fusion creates a harmonious balance that reconciles the age-old debate on Thanksgiving: do you opt for the classic pumpkin or the creamy cheesecake? The answer is simple – why choose just one when you can have both? With each bite, the seemingly opposing flavors come together in perfect synergy, making this dessert a must-have addition to your holiday table.

Pumpkin Pie Truffles


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Indulge in the rich flavors of autumn with these decadent desserts, featuring chocolate-covered pumpkin filling infused with the subtle nutty taste of cassava flour. Despite their ‘truffle’ reputation, these treats are surprisingly simple to prepare, requiring just seven ingredients and a dash of creativity.

Pecan Pie Mini Tarts


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Indulge in these adorable pecan pie mini tarts that pack the same rich, nutty flavor as their full-sized counterparts. Perfectly portioned and irresistibly bite-sized, these treats allow you to savor every morsel of that iconic pecan pie taste without worrying about the calories.

Pumpkin Pie Tarts


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When the post-Thanksgiving dessert cravings strike, these bite-sized pumpkin pie tarts provide the perfect solution. With their concentrated flavor and satisfying texture, it’s easy to go from a single serving to a whole batch – so be prepared for a sweet indulgence!

Vegan Chocolate Thanksgiving Desserts

Pumpkin Brownies


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The harmonious union of pumpkins and chocolate is a match made in heaven. The idea of indulging in rich, fudgy brownies infused with the warmth of pumpkin and complemented by velvety swirls of chocolate may just be too good to be true. And yet, these pumpkin brownies seem to defy logic, combining the best of both worlds to create a truly decadent dessert experience.

Chocolate Plum Cake


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The visual appeal of this delightful dessert is matched only by its rich flavor profile. At the heart of this indulgent treat lies a harmonious union of roasted plums, dark chocolate, and vegan crème fraiche. The sweetness of the plums pairs beautifully with the tartness of the fruit, while the dark chocolate adds a deep and satisfying depth. This decadent dessert is sure to be a showstopper on your holiday table, offering a perfect blend of sweet and savory notes that will leave your guests wanting more.

Chocolate Pumpkin Cheesecake


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Indulge in the ultimate fall fusion by combining the richness of chocolate and the warmth of pumpkin into a single, indulgent dessert. The debate between classic chocolate cheesecake and seasonal pumpkin cheesecake can finally be put to rest with the creation of one harmonious treat: the chocolate pumpkin cheesecake. Imagine the creamy texture, the velvety smoothness, and the perfect balance of flavors all in one delicious bite – it’s a match made in heaven.

Pumpkin Chocolate Bars


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Imagine a sweet and indulgent treat that’s sure to be the star of your Thanksgiving spread: pumpkin chocolate bars with a crunchy crust made from dates and oats, a velvety pumpkin filling, and a rich, melt-in-your-mouth chocolate frosting. These show-stopping bars will have your guests gathering around the dessert table, eager to get their hands on a slice.

No Bake Chocolate Silk Pie


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With every indulgent mouthful of this rich, velvety chocolate silk pie, a symphony of textures and flavors unfolds across the palate. The no-bake, egg-free delight combines the luxurious creaminess of silky chocolate with the light-as-air fluff of vegan coconut cream whipped topping, creating an unparalleled culinary experience that will leave you craving more.

Chocolate Chip Pumpkin Rolls


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Indulge in the delightful union of pumpkin’s autumnal sweetness and warm, comforting dinner roll texture as you savor each delectable morsel of these chocolate chip pumpkin rolls. A perfect blend of after-dinner treat and savory delight, they’re sure to satisfy your cravings whether enjoyed alongside turkey on Thanksgiving or as a standalone indulgence.

Chocolate Ganache Pecan Pie


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Indulge your sweet tooth without compromising on taste or ease of preparation. This delectable no-bake chocolate ganache tart boasts a trifecta of delights: a rich Oreo cookie crust, a velvety ganache filling, and crunchy pecans adding texture to each bite. The best part? It’s ridiculously simple to whip up, making it an ideal treat for any occasion.

Pumpkin Pie Caramel Cups


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Imagine indulging in a seasonal twist on the classic peanut butter cup, where the familiar crunch of chocolate gives way to a surprising fusion of pumpkin and caramel flavors. This innovative creation brings together the best of both worlds, blending the comfort of Thanksgiving’s signature dessert with the nostalgic charm of a beloved candy bar.

Chocolate Filled Pumpkin Cupcakes


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Indulging in sweet treats can be a thrilling experience, but adding an unexpected twist takes it to a whole new level. Imagine sinking your teeth into a pumpkin cupcake that’s been elevated by the richness of chocolate whipped cream, the velvety smoothness of chocolate ganache, and a generous helping of indulgent goodness on top. It’s a match made in heaven, where the familiar comfort of pumpkin spice meets the decadence of dark chocolate.

Gluten-Free Vegan Thanksgiving Desserts

Gluten-free Vegan Apple Pie


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Grandma’s classic recipes may have been delicious, but they often relied on gluten-containing ingredients – not ideal for those with dietary restrictions. This recipe bridges the gap by updating a beloved favorite, apple pie, to include gluten-free options that are just as tasty and satisfying. The result is a modern twist on a timeless treat.

Swedish Apple Pie


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Indulge in the delectable fusion of crunchy textures and sweet flavors as the veganized Swedish apple pie redefines the classic notion of mom-and-apple-pie. The combination of crumbly pastry and a drizzle of creamy vegan vanilla sauce is nothing short of irresistible, making this dessert a game-changer for anyone looking to rethink traditional baked goods.

Sweet Potato Pie


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On Turkey Day, sweet potato pie brings its own unique charm to the dessert table, rivalling the classic pumpkin pie in terms of sheer deliciousness. While it may borrow some of its warm, comforting flavours from its pumpkin counterpart, there’s an undeniable air of magic at play here – almost as if the spices and sweetness conspire to create a taste sensation that’s all its own.

Apple Cheesecake


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The vegan apple cheesecake has undergone a significant transformation in recent years, and it’s all thanks to innovative recipes like this one. By leveraging the power of cashews as a substitute for traditional cream cheese, combined with spicy apple toppings and an irresistible crust, you’ll be encouraged to give vegan cheesecake another try – and who knows, you might just become hooked!

Pecan Tarts


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Imagine taking your passion for pecans to new heights – literally. This indulgent dessert takes the classic nut’s natural sweetness and crunch, then amplifies it by enveloping it in an irresistible crust that will leave you craving more. For those who already enjoy snacking on pecans like they’re going out of style, this treat is sure to elevate your pecan-loving experience.

Vegan Pumpkin Muffins (gluten-free)


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Looking for a pumpkin muffin recipe that’s a crowd-pleaser? You’re in luck! These treats are not only deliciously light and fluffy, but also topped with a sweet cinnamon sugar blend. Plus, the best part? They’re perfect for breakfast, a quick snack or as a guilt-free dessert option. And, if you didn’t know already, these tasty morsels just so happen to be vegan and gluten-free – so everyone can enjoy them, even the kids!

Salted Caramel Pumpkin Pie Bars with Pretzel Crust


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Between the velvety smoothness of the salted caramel and the crunch of the pretzel crust, this dessert has a tantalizing flavor dynamic that will leave you torn between its sweet and salty aspects. The combination of textures and tastes in these pumpkin pie bars is nothing short of delightful, making it a true treat for the senses.

Mini Apple Pies with Caramel


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Indulge in the sweet delight of mini apple pies, elevated by generous drizzles of caramel and a satisfying crunch from the crust, making them an unexpected yet essential addition to your Thanksgiving spread.

Healthy Vegan Thanksgiving Desserts

Vegan Pumpkin Pie


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While traditional pumpkin pie may not be considered a healthy dessert option, this recipe aims to change that. By swapping out the condensed milk for coconut cream, we’re able to greatly increase the nutritional value of the dish. This unique twist on a classic gives you a delicious and healthier alternative to indulge in during the fall season.

Vegan Apple Tart with Walnut Crust


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Indulge in this wholesome sweet treat, perfectly captured in a vibrant photo from Sweet Potato Soul. The star of the show is a delicious apple dessert, expertly sweetened with maple syrup and boasting an explosion of flavor. Perched atop a crunchy walnut and oat crust, it’s a delightful symphony of autumnal flavors that will leave you wanting more.

Pumpkin Pie Crumble Bar


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Indulge in the delightful combination of flavors and textures that these pumpkin pie crumble bars have to offer. With each bite, the explosion of taste and sensation is sure to leave you wanting just one more. These bars are ideal for satisfying your sweet tooth when you need a little extra indulgence.

AIP Salted Caramel Apple Parfaits


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For the ultimate in inclusive holiday celebrations, consider serving up a show-stopping single-serve apple parfait that just happens to be free from common dietary restrictions. Not only is this sweet treat vegan-friendly, but it’s also AIP-compliant, making it safe for those following an autoimmune protocol diet. Plus, with no gluten, dairy, or tree nuts in sight, this dessert is accessible to a wide range of guests – from vegans and paleos to those simply looking for a delicious, restriction-free option.

Purple Sweet Potato Pie (paleo)


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Add a pop of color and excitement to your Thanksgiving gathering by serving an unforgettable purple sweet potato pie. Imagine the looks on your guests’ faces as you reveal this show-stopping dessert, infused with natural sweetness rather than artificial colorings. It’s sure to be a hit and create lasting memories around the holiday table.

Cinnamon Baked Pears


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When the sweet tooth strikes after a satisfying Thanksgiving feast, there’s no better dessert than warm, cinnamon-spiced pears. The perfect blend of comforting warmth and indulgent sweetness, these baked pears are topped with a creamy coconut layer and crunchy granola for a delightful finale to your holiday meal.

Pumpkin Pie Custard


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Indulge in the sweet taste of pumpkin pie with a 10-minute treat that’s perfect for satisfying your cravings. Inspired by the classic dessert, this creamy pumpkin pie custard is a delightful twist on tradition – enjoy it straight from the cup.

Raw Vegan Thanksgiving Desserts

Raw Vegan Apple Pie


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This delectable raw vegan apple pie is a masterclass in texture and flavor. Fresh apples are generously mixed with warm cinnamon and crunchy crumbles to create a treat that perfectly balances the comfort of traditional baked goods with the vibrant flavors of autumn’s freshest produce.

Raw Maple Pecan Pie


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This no-bake maple and pecan pie is the perfect solution for Thanksgiving when ovens are scarce. The best part? It only requires a few hours to set in the fridge, allowing you to focus on other tasks while still enjoying a delicious and stress-free dessert.

Mini Apple Pies


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Savoring Life’s Little Pleasures: A Bite-Sized Apple Pie Recipe
Eating just a small slice of apple pie can be a delightful experience, made even more special with a unique crust composed of dried dates, coconuts, and almonds. This recipe is designed to satisfy your cravings for a tiny treat.

Salted Caramel Pecan Pie (gluten-free)


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For those who delight in the harmonious union of salty and sweet, this Thanksgiving pie is a must-try. The subtle yet effective addition of pink Himalayan salt serves as a catalyst, amplifying the natural sweetness to create a truly indulgent dessert experience.

Raw Apple Cake


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Indulge in the creamy comfort food delight that awaits with every bite of this raw apple cake. A harmonious blend of coconut butter, maple syrup, and apples atop an even more generously-filled crust with apple goodness is just the beginning. The subtle crunch from walnuts and a touch of sea salt provide a satisfying salty contrast to the sweet indulgence, creating a truly delightful culinary experience.

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